Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, amazing and easy rainbow cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Amazing and Easy Rainbow Cake Made it for my aunts birthday and everyone went crazy about it. Combine cake mix, egg whites, water, and applesauce in a large bowl using an electric mixer. Mix a different food coloring gel into each bowl. Pour the red batter and orange batter separately into the prepared cake pans.
Amazing and Easy Rainbow Cake is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Amazing and Easy Rainbow Cake is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook amazing and easy rainbow cake using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Amazing and Easy Rainbow Cake:
- Prepare Cake part
- Get 675 grams plain white flour
- Prepare 450 grams unrefined golden caster sugar
- Prepare 9 eggs
- Get 3 tsp baking powder
- Prepare 1/4 tsp salt
- Take 3 tsp vanilla extract
- Take 6 different colours of food colouring
- Take buttercream
- Make ready 350 grams butter
- Get 700 grams icing sugar
- Make ready 2 tsp vanilla extract
Spray round cake pans with nonstick cooking spray. In large bowl, combine cake mix, water, oil and eggs. Most recipes I've seen online for rainbow cakes use a couple of box cake mixes to make the process easier. I'm not knocking the box cakes at all honey if that's your thang, do what you gotta do!
Steps to make Amazing and Easy Rainbow Cake:
- Preheat the oven to 180°C. Grease and base line 2 cake tins
- To make the sponge layers you need to split the ingredients into three. Put 125g butter, 225g flour, 150g caster sugar, 3 eggs, 1tsp baking powder, 1/4 tsp salt, 1tsp vanilla extract in a large mixing bowl and beat until smooth.
- Next you need to split mixture evenly into 2. It's best to do this on scales so you know it's even.
- Put the two halves of batter into seperate bowls then add your chosen colour and mix. Keep adding the colour until you are happy you have the right shade.
- Then pour the batter into the prepared tin and place in the oven for 12-15 min or until a skewer comes out clean.
- Remove from the oven and leave to cool for a while then turn out to cool. If you leave the sponges to cool upside down they should flatten out into even layers.
- Then repeat from step two twice for the remaining four layers, using the remaining colours.
- To make the buttercream, beat together the butter and icing sugar until pale and fluffy then add the vanulla extract.
- To conatruct the cake take a cake stand or cake board and smear a little of onto it and carefully place the first layer centrally.
- Spread a thin, even layer of buttercream onto the sponge and then carefully place the next layer centrally on top. Repeat with the rest if the layers. We started with red, then orange, yellow, green, blue, purple.
- Finally cover the top and sides of the cake with a thick layer of buttercream using a palette knife.
- Leave the cake to set for abour 1 hour before presenting or serving and ENJOY!!!! ♥♡♥
Most recipes I've seen online for rainbow cakes use a couple of box cake mixes to make the process easier. I'm not knocking the box cakes at all honey if that's your thang, do what you gotta do! But this buttermilk vanilla cake is so freakin easy there's really no reason to pull out those box cake mixes. Stir together the melted unsalted butter and the two sugars, until the sugars are dissolved. Mix together all dry ingredients (flour, baking powder, sugar, and salt) in a stand mixer with a paddle with a few gentle pulses.
So that’s going to wrap this up for this special food amazing and easy rainbow cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
