Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, shrimp tacos w/ coleslaw. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
We will show you how to make Shrimp tacos! But that's not all here's how to make an easy Coleslaw Dressing. It seems like an odd combination, but adding some homemade coleslaw to shrimp tacos makes a delicious and light weeknight meal! This recipe includes making a cabbage and carrot slaw to go with the tacos.
Shrimp Tacos w/ Coleslaw is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Shrimp Tacos w/ Coleslaw is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have shrimp tacos w/ coleslaw using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp Tacos w/ Coleslaw:
- Get Shrimp
- Prepare Coleslaw
- Prepare Adobo seasoning salt
- Take Parsley
- Make ready Mustard
- Take Mild taco seasoning(McCormick)
- Get Olive garden salad dressing
- Prepare Taco shells (hard or soft)
- Prepare Ingredients for Coleslaw
- Make ready Coleslaw
- Get Coleslaw dressing
- Get Adobo seasoning salt
- Take Parsley
We used a cilantro line sauce for the taco sauce. It adds so much flavor to the shrimp tacos and is so easy to make. Shred cabbage- In a bowl, finely shred the red and green cabbage, we used a slicer for evenvale pieces. I wasn't convinced popcorn shrimp, coleslaw and pico de gallo flavors would be tasty piled together in a flour tortilla.
Instructions to make Shrimp Tacos w/ Coleslaw:
- Wash, clean shrimp lemon juice, take off tails
- Pre-heat oven on 400°F
- Season with Adobo, Mild taco seasoning, mustard, parsley, olive garden salad etc
- Place in a pan, making sure shrimp are flat so it can cook
- Cook for 15 minutes on 400°F
Shred cabbage- In a bowl, finely shred the red and green cabbage, we used a slicer for evenvale pieces. I wasn't convinced popcorn shrimp, coleslaw and pico de gallo flavors would be tasty piled together in a flour tortilla. Would each of these flavors commingling in every I had to convince my husband he would like Popcorn Shrimp Soft Tacos w/Coleslaw and Pico de Gallo (goodness, that is a mouthful). Other Sauces for Shrimp Tacos: The Garlic Cilantro Lime Sauce is THE BEST here. But if you need something different due to restrictions or preferences, our Magic Green Sauce or Cilantro Vinaigrette would do the trick.
So that’s going to wrap this up with this special food shrimp tacos w/ coleslaw recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
