Parmesan crusted steak
Parmesan crusted steak

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, parmesan crusted steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Parmesan crusted steak is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Parmesan crusted steak is something which I have loved my entire life.

In your food processor (you can also use a hand mixer, or a large wooden spoon or spatula)) combine finely grated parmesan cheese, softened butter and panko bread crumbs until well combined. Scoop the mixture onto a sheet of wax or parchment paper. Place olive oil in a small preheated saute pan over medium high heat. Melt butter in microwave or in a small pan.

To begin with this particular recipe, we must first prepare a few components. You can have parmesan crusted steak using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan crusted steak:
  1. Make ready 2 ribeye (any steak is fine)
  2. Get 2 tbsp olive oil
  3. Take 2 tbsp butter
  4. Make ready 2 tbsp bread crumbs
  5. Take 1 tbsp fresh garlic, chopped
  6. Prepare 2 tbsp grated parmesan cheese
  7. Get 1 tbsp fresh chopped parsely
  8. Get 2 tbsp dijon mustard

Adjust the broiler rack to the lowest position, or lower the broiler to low. Divide panko mixture evenly between filets, patting down slightly to adhere to steaks. Remove from oven and serve garnished with fresh parsley, if desired. Use it on steak, chicken, or fish Ingredients.

Steps to make Parmesan crusted steak:
  1. turn broiler on
  2. combine bread crumbs, Parmesan, garlic and parsley in small bowl
  3. Heat heavy bottomed skillet to med high
  4. add oil, let oil heat up for 2 minutes
  5. add butter.
  6. Once butter starts to brown, add steak. Leave the steak alone for 3 minutes, flip, and for the love of god don't flip it again for 3 more minutes.
  7. remove steak and cover one side with mustard.
  8. smother that beautiful steak (mustard side) with the breadcrumb/Parmesan mixture. pat it down nice and firm
  9. slide it into the broiler for a couple minutes. or until nice and brown
  10. take it out and LET IT REST!! Give it 3 minutes. Now you can eat.

Remove from oven and serve garnished with fresh parsley, if desired. Use it on steak, chicken, or fish Ingredients. The Best Crusted Ribeye Steak Recipes on Yummly Seared Ribeye Steak With Garlic Herb Pan Sauce, Coffee Crusted Ribeye Steak, Coffee Crusted Ribeye Steak. King Cut Ribeye Steak Foodness Gracious.

So that’s going to wrap this up for this exceptional food parmesan crusted steak recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!