Trailer park Tuna Salad
Trailer park Tuna Salad

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, trailer park tuna salad. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Trailer park Tuna Salad is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Trailer park Tuna Salad is something which I’ve loved my whole life. They are fine and they look fantastic.

Jolene Sugarbaker The Trailer Park Queen whips up a tasty Gelatin Salad for Valentine's Day! Receipt for Smoked Tuna Salad on the Traeger Timberline. Perfect for a sandwich or to serve as a dip. May use blackfin or yellowfin tuna.

To begin with this recipe, we have to prepare a few ingredients. You can cook trailer park tuna salad using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Trailer park Tuna Salad:
  1. Prepare 5 cans tuna (the ones that resemble a hockey puck)
  2. Take 3/4 cup mayo (approx.)
  3. Prepare 1/4 cup relish (approx.)
  4. Get 2 tbsp brown mustard
  5. Make ready 1/4 cup diced white onion
  6. Get to taste Salt and Pepper
  7. Prepare 1 tsp Paprika
  8. Take 1 tbsp diced garlic
  9. Prepare 2 tbsp Italian seasoning or oregano
  10. Make ready 1 dash Italian dressing (secret ingredient)

Great for potlucks, keep it chilled as it's a cold tuna macaroni salad with mayo.. Fresh lean tuna is complemented by simple seasonings and aromatics. Tossing the salad and letting it rest for just a few minutes before serving maximizes flavor Add tuna, onion, scallion, sesame seeds, soy sauce, sesame oil, honey, and optional crushed red pepper to bowl. Season with a small pinch of.

Instructions to make Trailer park Tuna Salad:
  1. Open cans of tuna and drain the water. Use a fork to break up the tuna a little bit in the can. Empty them into the container of your choice. I usually mix it all right in the Tupperware I'll be using for storage.
  2. I like to add all the seasonings first onto the dry tuna. Then add the "wet" ingredients. Mix everything well with your fork. Again, the measurements here are not exact. You don't want it too wet and you also don't want it too dry. You can always add more mayo/relish/mustard, you can't take it out. So start with the amounts I've listed, then add more as you're mixing if it's too dry. It's really about your preference.
  3. After everything is mixed very well, let it sit in the fridge overnight. This is key. I do not recommend eating it right away. Everything needs time to meld together and its supposed to be eaten cold. - - When you take it out in the morning to make sandwiches, mix it again. Voilà. My world famous Trailer Park Tuna Salad. Roll that around yer mouth a'while!

Tossing the salad and letting it rest for just a few minutes before serving maximizes flavor Add tuna, onion, scallion, sesame seeds, soy sauce, sesame oil, honey, and optional crushed red pepper to bowl. Season with a small pinch of. Tuna salad has its detractors, but we are not among those people. On crackers, in a tuna melt, stuffed in a pita, right out of the bowl—we're on board. We wondered if there was a way to kick up our tuna salad to the next level.

So that is going to wrap it up for this special food trailer park tuna salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!