Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sugar free whole wheat jaggery cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sugar free whole wheat Jaggery cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Sugar free whole wheat Jaggery cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
Sugar free whole wheat Jaggery cake Sugar is one thing we struggle to avoid in our diets at all ages, and boy; isn't it difficult! Jaggery is known to control anaemia, besides preventing constipation in kids, pregnant women and elders. Pour in the milk- vinegar, vanilla Essence and jaggery paste. whisk well Whole Wheat Jaggery Cake - a simple tea time cake made with atta (whole wheat) and jaggery. Slightly flavored with cinnamon, this cake is lightly sweetened and is great for snacking or breakfast.
To begin with this particular recipe, we must prepare a few components. You can cook sugar free whole wheat jaggery cake using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Sugar free whole wheat Jaggery cake:
- Take 1.5 cups Whole Wheat Flour
- Make ready 1 cup Date palm/any jaggery
- Get milk for dissolving jaggery 3 tbsn
- Get 1 cup milk for batter
- Take vinegar 1 tbsn
- Take vanilla essence 1 tsn
- Take 2 eggs
- Make ready olive oil 3/4th cup
- Make ready baking powder 1 tsn
- Get baking soda 1/2 tsn
- Prepare dry fruits powdered 1/2 cup(optional)
Whole Wheat Jaggery Cake-Healthy Wheat Cake is a moist and healthy cake prepared with whole wheat flour and jaggery. This is very easy to make and taste very delicious. It can be made for kids parties, get together, any gatherings or special occasions. Eggless Whole Wheat Jaggery Cake- This is a very unique cake recipe that is healthy and equally tasty.
Steps to make Sugar free whole wheat Jaggery cake:
- Microwave jaggery using 3 tbsn milk or heating it in a pan. let cool
- Combine milk and vinegar in a bowl and keep aside
- In another bowl, beat the egg and oil together.
- Pour in the milk- vinegar, vanilla Essence and jaggery paste. whisk well
- Seive in the flour, baking soda, baking powder & dry fruits
- Combine well to form a thick batter and pour it in a greased baking tin/bread loaf pan
- Bake for 30 minutes at 180 degree celcius or till done
- Tips: Use powdered jaggery for quick and ease in dissolving it. Date palm jaggery tastes the best, however you may use any variety
- Tip: keeping this cake healthy, avoid icing/frosting of any kind
- Tip: For kids, check allergic reactions to nuts/ dry fruits and use accordingly
- Tip: If you are fine with brown coloured porridge/desserts, jaggery can be an excellent alternative for sugar and can be used for kids, diabetic and for those watching their weight!
- Tip: This is a good sugar free tea time cake too
It can be made for kids parties, get together, any gatherings or special occasions. Eggless Whole Wheat Jaggery Cake- This is a very unique cake recipe that is healthy and equally tasty. It is made without eggs and sugar. Whole Wheat Cake Recipe without Refined Sugar or Flour. Healthy cake recipe that you can make for your family easily!.
So that’s going to wrap this up for this special food sugar free whole wheat jaggery cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
