Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy yoghurt cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. This is an easy yogurt cake that uses the yogurt container to measure all of the ingredients. It's ready in under an hour and the perfect not-too-sweet snack or breakfast treat. It's known in France as "Gâteau au Yaourt" and is typically the first cake that French children learn how to make.
Easy Yoghurt Cake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Easy Yoghurt Cake is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook easy yoghurt cake using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy Yoghurt Cake:
- Get 195 grams self raising flour
- Make ready 11/2 tsp baking soda
- Get 2 tsp salt
- Take Lemon zest
- Get 2 large eggs
- Get 180 ml or 3/4 cup yoghurt
- Get Any flavor you please
- Take Vanilla extract
- Take 120 ml flavourless oil
- Get 200 g granulated sugar. You can reduce if you please
HOW TO MAKE A YOGURT CAKE Mix eggs and sugar in one bowl Stir in vegetable oil, yogurt, lemon zest, and vanilla essence Whisk flour, baking powder, a pinch of salt and add to the bowl Yogurt Loaf Cake is perfect for breakfast, dessert or a snack. Elaborately decorated, layer cakes and cakes stuffed with candy all have their place, but every now and then you're just craving an easy cake with simple flavor. When the sweet craving hits, we're here for you with this easy yogurt loaf cake. This cake uses any kind of yogurt you have in the fridge.
Instructions to make Easy Yoghurt Cake:
- All your ingredients should be at room temperature.Preheat oven to 180 degrees Celsius
- Sift the dry ingredients in a bowl
- Beat your eggs in a different bowl. Add in your oil and mix well
- Create a well in your flour mixture and gently pour in the egg mixture
- Mix well and add in the yoghurt in bits. Mix well but do not over mix.
- Pour the batter in your greased pan and bake for 35-40 min or till toothpick comes out clean
- Serve with yoghurt on the side…or with tea
When the sweet craving hits, we're here for you with this easy yogurt loaf cake. This cake uses any kind of yogurt you have in the fridge. It is an easy way to make strawberry, raspberry, blueberry and peach cakes. Very tender and moist in the center. Add your yogurt to a mixing bowl.
So that’s going to wrap this up for this exceptional food easy yoghurt cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!