Ratatouille for Kids
Ratatouille for Kids

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ratatouille for kids. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

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Ratatouille for Kids is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Ratatouille for Kids is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook ratatouille for kids using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ratatouille for Kids:
  1. Take 1 medium Eggplant (slim Japanese type)
  2. Get 1/2 Zucchini
  3. Prepare 1/4 Bell pepper (red or yellow)
  4. Prepare 1/4 of a small one Onion
  5. Get 1/4 of a small one Carrot
  6. Make ready 1 small can Canned tuna (boiled)
  7. Get 3 tbsp Corn (kernels)
  8. Get 4 tbsp Tomato purée (3x concentrate)
  9. Make ready 1 tbsp Olive oil
  10. Take 1 tsp Salt

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Instructions to make Ratatouille for Kids:
  1. Cut the eggplant, zucchini, bell pepper, and carrot into 1 cm chunks. Thinly slice the onion.
  2. Heat some olive oil in a pot, then sauté Step 1. Add the tuna, juice and all. If you're in a hurry, you can cook the vegetables beforehand in the microwave for a minute.
  3. Add the tomato purée, cover with a lid, and simmer for about 5 minutes on low heat.
  4. When the vegetables have softened, add the corn, salt and pepper and it's done.
  5. Kids love it for lunch.
  6. You can also serve it on udon or pasta. Divide it into small portions and store leftovers in the freezer.

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So that is going to wrap this up with this exceptional food ratatouille for kids recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!