3 pounds fresh pineapple cake
3 pounds fresh pineapple cake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 3 pounds fresh pineapple cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

3 pounds fresh pineapple cake is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. 3 pounds fresh pineapple cake is something which I’ve loved my entire life. They’re nice and they look fantastic.

If you're a pound cake lover then you're sure to go ga-ga for this pineapple pound cake. It's rich, juicy, fresh, and perfect for your next gathering! Get these exclusive recipes with a subscription to Yummly Pro. DRY Flour, sugar, and baking soda are mixed together to create the dry portion for this cake.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook 3 pounds fresh pineapple cake using 9 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make 3 pounds fresh pineapple cake:
  1. Prepare 3 pounds, vanilla sponge cake
  2. Get 1 tin, pineapple (500grm)
  3. Make ready 600 grm, Whipping cream
  4. Prepare Few drops, Green food colour
  5. Make ready Few drops, Red food colour
  6. Take Lemon glaze, as you like
  7. Take 1 M nozzle(from decoration)
  8. Prepare Leaf nozzle(for decoration)
  9. Make ready Simple round nozzle(for decoration)

Strawberries, blueberries and raspberries would all be great with this pineapple cake. Fold in the cooked pineapple butter mix into the batter. Serve with a topping of whipped cream and crushed pineapple. Other substitions: I used margrine instead of butter and I used cheap-o vanilla flavoring rather than vanilla extract.

Instructions to make 3 pounds fresh pineapple cake:
  1. Sab se pehly cake sponge ko 3 hissoon mai kaat lain.
  2. Ab AK hissa cake bord pe rakh kar usko pineapple k serup se sock kar lain.
  3. Phir halki si cream laga kar set kar lain.
  4. Ab is k uper pineapple set kar lain aur thori cream laga kar pineapple ko cover kar lain.
  5. Isi tarha se dusra pice rakh kar sock kar lain.
  6. Aur phir pineapple aur cream set kar lain.
  7. Phir tesra pice rakh kar sock kar lain.
  8. Ab pehly thori cream se cake ki sides cover kar lain.
  9. Phir halki si cream laga kar crumb coat kar lain k cake crumbs niche hi dab Jae.
  10. Phir final coat kar lain.
  11. Final coat ho jae to simple nozzle se daira bana lain.
  12. Ab grass nozzle ki madad se daire ko cover kar lain.
  13. Phir 1m nozzle ki madad se apni marzi k flowers ya koi bhi design bana lain.
  14. Ab leaf nozzle se flower k leaf bana lain.
  15. Ya apni marzi se koi bhi design bana lain.
  16. Phir lemon glaze se darmeyan k hisse ko cover kar lain ya esa hi rehne dain.
  17. Mazedaar 2 pounds fresh pineapple cake tayar hai.

Serve with a topping of whipped cream and crushed pineapple. Other substitions: I used margrine instead of butter and I used cheap-o vanilla flavoring rather than vanilla extract. Jump to the full Carrot Cake Recipe. Use Fresh Pineapple for the Best Pineapple Cake. We absolutely love serving this cake warm with a little whipped cream, but ice cream would be just as delicious.

So that is going to wrap it up for this special food 3 pounds fresh pineapple cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!