Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried rice with cow head. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried rice with cow head is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Fried rice with cow head is something which I’ve loved my whole life.
Some have sweet tones, other have spicier and sour flavors. Breakfast from Sumatra island are mostly rice or rice cakes with vegetable or chicken curries, some parts start their day with porridge and noodles. Khao phat (pronounced COW-pat), is a classic dish in Thai cuisine whose name literally translates to 'stir-fried rice'. It is different from Chinese fried rice in that it is prepared with jasmine rice rather than regular long grain rice.
To get started with this recipe, we must first prepare a few components. You can have fried rice with cow head using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice with cow head:
- Get 3 cups rice, cow head,
- Get Carrots, green pepper, spring onions
- Get Green peas, onions, salt and grounded crayfish
I loaded this fried rice with carrots, broccoli, and lots of garlic. Everything gets sautéed in a large skillet along with the beef and rice. Once everything is cooked I add in my sauce: soy sauce, sesame oil and oyster sauce. Heat the wok now over high heat.
Instructions to make Fried rice with cow head:
- Parboiled rice, boil meat, use meat sauce to cook d rice. preheat ur oil, add onion and pepper, add all cuts carrots, green pepper, green peas, etc. Turn mixture together
Once everything is cooked I add in my sauce: soy sauce, sesame oil and oyster sauce. Heat the wok now over high heat. Stir-fry until the onions are translucent. Crack in eggs, stirring quickly to scramble eggs with vegetables. For fried rice, you want to use a pan that seems large, perhaps even extra-large, for the amount of rice and other ingredients you are using.
So that is going to wrap it up for this special food fried rice with cow head recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
