Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, grilled balsamic steak. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Soy sauce, balsamic vinaigrette, onion, and garlic combine for a tasty marinade, ideal for flank steak before going on the grill. It's time to enjoy a delicious steaks such as these Balsamic Grilled Steaks. A few weeks ago, I was really craving a steak, a grilled steak. The only problem was, the wind outside was so strong that I was a little nervous to fire up the grill in our backyard that backs up to the woods.
Grilled Balsamic Steak is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Grilled Balsamic Steak is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook grilled balsamic steak using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled Balsamic Steak:
- Take 1/4 cup balsamic vinegar
- Prepare 1/4 cup olive oil
- Make ready 1/4 cup soy sauce
- Take 1 tbsp worcestershire sauce
- Get 1/2 onion, chopped
- Make ready 1 tsp salt
- Make ready 1/2 tsp ground black pepper
- Take 1 tsp garlic powder
- Take 1 1/2 lb flank steak
Heat a large grill pan over medium-high heat. Grilled Balsamic-Garlic Steak - This is such a quick, easy, delicious and satisfying main dish that you'll be making it all summer long! This means that many meals are done on the grill. Rib Eye Steak is my love language.
Steps to make Grilled Balsamic Steak:
- Mix marinade ingredients and pour into gallon sized zip lock bag and as steak.
- Marinade 30 + min or overnight
- Remove steak from marinade and shake off extra. Save marinade and brush on a few times while grilling.
- Grill on hot grill for approx 20 min for medium- well. Instant read thermometer should read 150°
- Let rest a few min before eating
This means that many meals are done on the grill. Rib Eye Steak is my love language. These Grilled Rib Eye Steaks with Balsamic Red Wine Glaze are akin to wedding vows for me. Simply seasoned, slow smoked and then seared in a buttered cast iron skillet to perfect medium rare. Top that with this balsamic red wine glaze and your mouth is going to owe you big for the rest of forever.
So that’s going to wrap this up with this special food grilled balsamic steak recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
