Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vanilla (simple eggless cake recipe). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This Eggless Vanilla Cake is simple to bake and uses readily available ingredients. The taste and texture makes it perfect for any occasion. This vanilla cake recipe can be baked with simple ingredients. With a particular variation that I did had given a lighter texture to the cake.
Vanilla (simple eggless cake recipe) is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Vanilla (simple eggless cake recipe) is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook vanilla (simple eggless cake recipe) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vanilla (simple eggless cake recipe):
- Take 1 and 1/2 cups all-purpose flour
- Make ready 1 - cup sugar
- Prepare 1 - tsp baking soda
- Get 1/2 tsp salt
- Prepare 1 tsp white vinegar
- Get 5 Tbsp vegetable oil
- Make ready 1 cup water
- Prepare 1 and 1/2 tsp pure vanilla extract
Combine wet ingredients in another bowl. Mix wet and dry ingredients until smooth with no lumps. Vanilla cake is one quintessential tea cake recipe which is surprisingly easy to bake. This vanilla cake recipe is super soft and simply melts-in-the-mouth when you take the first bite.
Steps to make Vanilla (simple eggless cake recipe):
- Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8″ square (or round…I prefer the round, but I’ve made this in both) baking pan.
- Make 3 depressions in the dry ingredients – two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one.
- Pour water over the entire thing and mix until smooth.
- Bake on the middle rack of the oven at 350 degrees for 35 minutes. Let it cool, then top with your favorite frosting and enjoy!
Vanilla cake is one quintessential tea cake recipe which is surprisingly easy to bake. This vanilla cake recipe is super soft and simply melts-in-the-mouth when you take the first bite. It is an eggless recipe as well, as it uses a little bit of milk and vinegar which gives the cake a fluffy effect. This vanilla cake is a full-proof eggless recipe which tastes extremely delicious, and moist. You can also use the same recipe to make a big birthday cake or cupcakes or a Bundt cake.
So that’s going to wrap this up for this exceptional food vanilla (simple eggless cake recipe) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
