Cajun Philly Steak - umm in a bowl
Cajun Philly Steak - umm in a bowl

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cajun philly steak - umm in a bowl. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

When my friend relocated to my state and showed me how to make a Philly Cheesesteak with Ste. How to Make Cajun Cheesesteak Sandwiches. Well, you'll need either flank or skirt steak. I love skirt steak like there's no tomorrow… but I prefer to use flank when I'm making cheesesteak sandwiches.

Cajun Philly Steak - umm in a bowl is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Cajun Philly Steak - umm in a bowl is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cajun philly steak - umm in a bowl using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cajun Philly Steak - umm in a bowl:
  1. Take 2 - steak-umm portions
  2. Take 1/2 cup mixed chopped onions, red & green peppers
  3. Make ready 1/4 cup mozzarella cheese
  4. Get 1/8 tsp. Slap-ya-mama Cajun seasonig

So you're probably wondering when I'm going to stop with the philly cheese steak recipe variations- never! In a large bowl, marinate steak in worcestershire sauce, salt and pepper. Wash potatoes and cut into thin fries. Soak in water, dry and toss in olive oil, salt and pepper.

Instructions to make Cajun Philly Steak - umm in a bowl:
  1. In a skillet, Cook steak portions according to package directions.
  2. Add onions and peppers and cook for another2 to 3 minutes; or to desired doneness.
  3. Add shredded mozzarella cheese and cook until cheese is melted.
  4. Serve and enjoy!….only 330 calories

Wash potatoes and cut into thin fries. Soak in water, dry and toss in olive oil, salt and pepper. PHILLY CHEESESTEAK MELT Frozen wafer-thin beef steaks, such as Steak-Umm or Philly Gourmet Red and green bell peppers, chopped Onion, chopped Mushrooms, sliced Butter Salt and pepper, to taste Sliced or shredded cheese (Swiss, provolone, cheddar, etc.) In a large skillet, sauté the peppers, onions, and mushrooms in butter until tender. Add frozen Steak-umms; add a little salt and pepper and brown meat on both sides. Remove to a bowl and keep warm.

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