Apple Coffee Cake
Apple Coffee Cake

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, apple coffee cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Apple Coffee Cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Apple Coffee Cake is something that I have loved my entire life. They’re nice and they look wonderful.

Make A New Family Tradition With The Organic Warm Apple Spice Coffee Cake Mix. Limited Edition Baking Mixes That Will Leave You Hungry For More. Finally, after all these years, I've come up with a solution for people who can't decide whether to make an apple crumble or coffee cake. This features the best things about both of those recipes.

To begin with this recipe, we must prepare a few ingredients. You can cook apple coffee cake using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Apple Coffee Cake:
  1. Take 2 baking apple - sliced
  2. Prepare 1 cup flour
  3. Make ready 1 tsp baking powder
  4. Take 1/2 tsp salt
  5. Make ready 1/2 cup sugar
  6. Prepare 1 tsp ground cinnamon
  7. Get 1 tsp vanilla
  8. Get 5 1/2 tbsp unsalted butter
  9. Make ready 1 egg
  10. Make ready 2/3 whole milk

To make the topping, in a bowl, combine the sugar, flour, cinnamon, and butter, and mix until it resembles coarse. Wonderfully moist coffee cake with a layer of apples and streusel in the middle and more streusel on top. This coffee cake is best served warm. To prepare ahead, cool completely, wrap (still in the pan) in foil, and leave out at room temperature for up to one day, or freeze for up to three months.

Steps to make Apple Coffee Cake:
  1. Preheat oven to 375° F.
  2. Whisk vigorously flour, baking powder, and salt
  3. In separate bowl mix 1/4 cup of sugar with cinnamon
  4. With an electric mixer, beat butter with egg, 1/4 cup sugar, and vanilla until homogeneous, may be slightly lumpy
  5. Add flour mixture in 3 additions alternating with milk
  6. Pour half of batter in greased baking dish. Lay cut apple slices on batter.
  7. Sprinkle cinnamon sugar over apples, reserving about 1-2 tbsps to cover top.
  8. Spread remaining batter over apples. Sprinkle remaining cinnamon sugar on top.
  9. Bake for 30 minutes or until golden brown and apples begin to bubble at edges

This coffee cake is best served warm. To prepare ahead, cool completely, wrap (still in the pan) in foil, and leave out at room temperature for up to one day, or freeze for up to three months. Slowly add sugar while beating at medium speed until light and fluffy. Add eggs one at a time beating well between each addition. Pour the wet into the dry then add the raw apples and mix well.

So that’s going to wrap this up for this special food apple coffee cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!