Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, amazing pecan coffee cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Butter a tube pan well and liberally coat it with. In a mixer fitted with a paddle attachment, cream the butter until smooth. With the mixer running, slowly add the sugar. In a large bowl, cream the butter until light and fluffy.
Amazing Pecan Coffee Cake is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Amazing Pecan Coffee Cake is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have amazing pecan coffee cake using 16 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Amazing Pecan Coffee Cake:
- Get Cake
- Prepare 2 cup All purpose flour
- Make ready 1/4 tsp Salt
- Take 1 tbsp Baking powder
- Make ready 1 cup Butter, softened
- Prepare 1 cup Sour cream
- Prepare 1 1/2 cup White Suger
- Make ready 1 tbsp Vanilla extract
- Take 2 medium Eggs
- Prepare Topping
- Get 1 cup Chopped Pecans
- Make ready 1 tsp Ground Cinnamon
- Prepare 1/2 cup Brown Suger
- Prepare 2 tbsp Butter melted
- Get Yeilds
- Take 1 medium 9×13 inch pan
Stir in melted butter until crumbly. Sprinkle over cake batter in pan. While cake is baking, prepare pecan topping by combining corn syrup, brown sugar, butter, vanilla, egg and pecans into a large bowl until smooth. When cake comes out of the oven (cake will not be completely done), pour filling over the top. (Optional: Poke a few holes in the cake using a skewer if you want the filling to seep down into the cake.
Instructions to make Amazing Pecan Coffee Cake:
- Preheat oven to 350°F. Line a 9×13 inch pan with aluminum foil, and lightly grease with vegetable oil or cooking spray.
- Shift together the flour, baking powder, and salt; set aside
- In a large bowl cream the butter until light and fluffy
- Gradually beat in the sour cream and then the sugar
- Beat in the eggs one at a time and then stir in the vanilla extract
- By hand fold in the flour mixture, mixing just until incorporated
- batter into prepared pan but do not set into the oven
- To make the Pecan topping: In a medium bowl mix together the brown sugar, pecans, and ground cinnamon
- Stir in the melted butter until crumbly and then sprinkle over the batter in pan
- Bake into the preheated oven for 30 to 35 minutes or until a toothpick comes out clean
- Cool for 10 minutes then turn out into a wire rack and remove foil
While cake is baking, prepare pecan topping by combining corn syrup, brown sugar, butter, vanilla, egg and pecans into a large bowl until smooth. When cake comes out of the oven (cake will not be completely done), pour filling over the top. (Optional: Poke a few holes in the cake using a skewer if you want the filling to seep down into the cake. DIRECTIONS Mix sugar, brown sugar, cinnamon and pecans in a small bowl and set aside. Cream butter and sugar together, then add in sour cream, eggs and vanilla. Sift flour salt, soda and baking powder.
So that’s going to wrap it up with this special food amazing pecan coffee cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
