Fruit coffee cake
Fruit coffee cake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fruit coffee cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

DIRECTIONS In a large bowl, mix together the cake mix, eggs and pie filling. Combine the brown sugar, flour, butter, cinnamon and nuts. Imagine little cakes you would serve at a tea party or having coffee with a group of friends. There is generally NO COFFEE in the actual cake!

Fruit coffee cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Fruit coffee cake is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook fruit coffee cake using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fruit coffee cake:
  1. Get 2 tablespoons shortening
  2. Prepare 4 tablespoons sugar
  3. Make ready 3 teaspoons baking powder
  4. Take 1/4 teaspoons salt
  5. Prepare 1/2 cup milk
  6. Make ready 1 teaspoons vanilla
  7. Make ready 1 cup sweetened apricots,peaches or applesauce
  8. Get 1 egg
  9. Make ready Topping
  10. Get 1 tablespoons butter melted over water
  11. Make ready 1/4 cup flour
  12. Make ready 1/2 cup sugar
  13. Take 2 tablespoons cinnamon
  14. Take 1/2 teaspoons vanilla

Moravian Fruit Coffeecake Moravian Sugar Cake is a traditional recipe found in various parts of the country, including Pennsylvania and North Carolina. Moravians, a religious denomination native to the former country of Czechoslovakia, brought the recipe with them when they immigrated during the eighteenth century. Let cool in pan on wire rack. It serves more people, and ups the fruit-to-cake.

Instructions to make Fruit coffee cake:
  1. Cream together shortening and sugar
  2. Add the egg and beat well
  3. Sift dry ingredients together
  4. Add alternately with milk
  5. Add the vanilla
  6. Place in greased pan
  7. Add 1/4 teaspoons lemon extract to fruit
  8. Pour over top of batter.
  9. Blend all topping ingredients sprinkle over top
  10. Bake at 375 for 30 minutes

Let cool in pan on wire rack. It serves more people, and ups the fruit-to-cake. Mix the dried fruit and iced coffee (or liquid substitute) in a large bowl or container and then place in the fridge overnight. This allows the dried fruit to soak up the liquid and become plump … which then results in a beautiful and moist fruit cake when baked. While everyone has their favorite coffee cake recipe, we never turn down a new, easy recipe when it comes our way.

So that’s going to wrap this up for this special food fruit coffee cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!