Seafood Dip
Seafood Dip

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, seafood dip. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Seafood Dip is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Seafood Dip is something that I’ve loved my whole life.

This a quick and simple video on how to make seafood dipping sauce. This sauce can use on prawn, crab, lobster, bugs and even fish. A dip or dipping sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread, dumplings, crackers, cut-up raw vegetables, fruits, seafood, cubed pieces of meat and cheese, potato chips, tortilla chips, falafel.

To get started with this particular recipe, we must first prepare a few components. You can cook seafood dip using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Dip:
  1. Prepare 24 ounce package of crab meat
  2. Take 12 ounce package of small peeled and deveined shrimp
  3. Make ready 2-8 ounce packages of TGIF spinach with artichoke
  4. Get 2-15 ounce jars of queso cheese
  5. Take 1-10 ounce container of pico De Gallo
  6. Make ready 2 - tablespoons of finely chopped onion
  7. Make ready Creole seasoning and black pepper
  8. Take 1 - tablespoon of butter
  9. Take 1-12 ounce package of peeled crawfish tails

This skillet-baked seafood dip is easy, cheesy, & loaded with crab, shrimp and veggies! It'll be the first dish licked clean at your next party or potluck! There's a rich cream cheese base that's topped with seafood sauce, imitation crab and plenty of fresh veggies. See more ideas about Recipes, Dip recipes, Seafood dip.

Instructions to make Seafood Dip:
  1. In a large skillet or pot, saute onions in butter. While it's sauteing add the meats: shrimp, crab and crawfish. Use the creole seasoning and black pepper to your taste.Let cook until shrimp are fully cooked. Then add in the two packages of spinach and artichoke. Cook about 10 minutes.
  2. After the 10 minutes, add in both jars of queso cheese. Stir occasionally for about 5-7 minutes. Then turn off heat. Transfer your seafood dish into another serving container.
  3. After transferring your cooked ingredients into a serving dish, add the pico De Gallo to the center. This can be served as a dip to be eaten with chips or as a topper on grilled or blackened fish on top of wild rice and served with cheese breadsticks or garlic bread. Enjoy!!

There's a rich cream cheese base that's topped with seafood sauce, imitation crab and plenty of fresh veggies. See more ideas about Recipes, Dip recipes, Seafood dip. This seafood dip recipe contains crab, lobster, or both, along with cream cheese, lemon juice, onion, and curry powder and other seasonings. Check out our favorite seafood dip recipes & prepare them for your Fourth of July potluck. Seafood dips are delicious & easy to make for all summer celebrations.

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