Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken steak with veggies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Steak with Veggies is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Chicken Steak with Veggies is something that I’ve loved my entire life.
Chicken Steak Recipe With Pan Roasted Vegetables & Potato Mash is a delicious meal in itself. The chicken is marinated in a lovely marinade that is bursting with flavours that include fresh parsley , lemon, garlic and mixed herbs. All of which add to the yummilicious taste of the chicken. The pan roasted vegetables that is served with the chicken steak is cooked to perfection with a. Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken steak with veggies using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Steak with Veggies:
- Take 4 chicken steak
- Prepare 2 tbsp barbecue sauce
- Prepare 1 tsp ginger garlic paste
- Prepare 1 tsp pepper
- Get 1 tsp salt
- Get 1 tsp red chilli flakes
- Take 1 tbsp soy sauce
- Get 1 cup red beans
- Prepare 1 onion chopped
- Get 1 tomato chopped
- Prepare 1 cucumber chopped
- Make ready 1/2 cup cauliflower
- Make ready 1/2 cup bottle gourds
- Take 1/2 corns
- Get 1/2 cup green beans
- Prepare 1/2 tomato
- Take Few green chillies
- Prepare 1 lemon
- Prepare 2 tbsp oil
Felt it lacked spice or distinctive flavor. Had to add Sriracha to it and plentifully at that.. Vegetables and chicken in the pan ready to be served. I make Hibachi chicken or steak with the exact same ingredients.
Instructions to make Chicken Steak with Veggies:
- Wash chicken steaks and marinate with barbecue sauce, soya sauce, salt, pepper, ginger garlic paste, and red chilli flakes
- Heat little oil in a pan and add chicken steaks and cook well until tender
- Boil red beans and drain water cut onion, cucumber and tomatoes in cubes. Add salt pepper and lemon juice mix well
- Cut cauliflower, lauki, green beans, corns, shimla and saute in oil with salt, pepper, zeera and soya sauce
- Make some fries for the plating.
- Now make a plate, add some steaks, vegetables, beans and fries. Enjoy your meal
Vegetables and chicken in the pan ready to be served. I make Hibachi chicken or steak with the exact same ingredients. The key is to slice your meat thinly so they cook quickly without drying out. If you have a large griddle you can make your chicken and vegetables at the same time. Cook the chicken and vegetable stir fry The chicken.
So that’s going to wrap it up for this exceptional food chicken steak with veggies recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
