Blondie-Brownie Peanut Butter Cup Sandwiches
Blondie-Brownie Peanut Butter Cup Sandwiches

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, blondie-brownie peanut butter cup sandwiches. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Blondie-Brownie Peanut Butter Cup Sandwiches is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Blondie-Brownie Peanut Butter Cup Sandwiches is something that I have loved my entire life.

Blondie-Brownie Peanut Butter Cup Sandwiches THESE THINGS ARE HEAVEN!!!!! I don't normally like peanut butter desserts but these are delish!!!!! Beat peanut butter and butter together in a bowl with an electric mixer until smooth. Gradually beat brown sugar into peanut butter mixture.

To get started with this recipe, we have to prepare a few components. You can cook blondie-brownie peanut butter cup sandwiches using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Blondie-Brownie Peanut Butter Cup Sandwiches:
  1. Make ready 1 box yellow cake mix
  2. Make ready 1 large egg
  3. Make ready 14 tbsp unsalted butter, melted
  4. Prepare 3/4 cup creamy peanut butter
  5. Make ready 1 box German Chocolate cake mix
  6. Prepare 1/3 cup evaporated milk
  7. Get 24 regular sized Reeses cups (not snack size)

Directions In a large bowl, cream the peanut butter, butter and sugars until light and fluffy. Combine the flour and baking powder; add to creamed mixture alternately with milk, beating well after each addition. In a large bowl, whisk the melted butter and brown sugar together until combined. Whisk in the peanut butter, then add the eggs, egg yolk, and vanilla.

Steps to make Blondie-Brownie Peanut Butter Cup Sandwiches:
  1. Preheat oven to 350° with rack in the middle position. Lightly grease 9x13 pan and set aside
  2. In a large bowl, combine yellow cake mix, egg, 6 TBS melted butter, and peanut butter. Mix with electric mixer on medium speed, or by hand until completely combined. It's pretty thick (more like a soft cookie dough), so you may need to get in there with your hands press the peanut butter cake mixture into prepared pan, making sure it's even all the way across.
  3. In the same bowl, mix together the chocolate cake mix, 1 stick of melted butter(the remaining butter) and evaporated milk until completely combined. This one should be more like a thick cake batter. Set aside.
  4. Bake the peanut butter layer for 9 minutes. Remove from the oven and immediately place the Reeses cup in 6 rows of 4. The reeses chips will start to melt a little. That's ok! Just with as fast as you can.
  5. Once you have the peanut butter cups placed, spoon (or use your hands) the chocolate batter over the Reeses cups. Don't worry about spreading out out because that will move the reeses cups around too much. Just spin it on, somewhat evenly, by small amounts and it will spread in the oven.
  6. Bake the whole thing for 20-25 minutes, until top is dry. Let cool on wire rack completely. It's best to refrigerate the whole thing before slicing, but either way make sure the bars are completely cooled before you cut into them! Bars will keep tightly sealed at room temperature for 4 days, or you can wrap them tightly and freeze them for a month.
  7. This isn't my recipie, I got it off of the internet at http://fleurdelicious.wordpress.com/2012/05/14/blondie-brownie-reeses-cup-sandwiches/

In a large bowl, whisk the melted butter and brown sugar together until combined. Whisk in the peanut butter, then add the eggs, egg yolk, and vanilla. Whisk it all until completely combined. Add the flour, baking powder, and salt. Place a peanut butter cup upside down on top of the cookie dough.

So that’s going to wrap this up with this special food blondie-brownie peanut butter cup sandwiches recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!