Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, tia's easy peach cobbler. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tia's easy Peach Cobbler is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Tia's easy Peach Cobbler is something that I’ve loved my whole life. They’re fine and they look fantastic.
Add peaches, sugar, cinnamon, nutmeg, and ginger. Sprinkle crust over peaches, slightly stirring to allow some of the topping to mix into the peaches. Cover with lid, turn steam value to lock. I know some cobbler recipes call for a pie crust on top, but technically, fruit topped with irregular pastry is called a pandowdy.
To get started with this particular recipe, we have to first prepare a few components. You can have tia's easy peach cobbler using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tia's easy Peach Cobbler:
- Prepare Peach Cobbler
- Make ready 1/2 yellow cake mix
- Make ready 1/2 stick of butter
- Prepare 1 can sliced peaches
Our family enjoys a thicker cobbler crust, so Grandma said to double, or even triple, it. Quick and Easy Peach Cobbler Quick and Easy Peach Cobbler. My husband is a "peach cobbler" lover and I had never made it for him before. I am just now getting to baking, so I followed the recipe and I couln't believe how easy it was to make.
Steps to make Tia's easy Peach Cobbler:
- preheat oven to 400°
- drain can of peaches, save about 1oz. of juice
- pour large can of sliced peaches and juice in 8X8 pan
- sprinkle even layer of cake mix until peaches are covered. DO NOT use the whole cake mix.
- fully cover top with thinly slices of butter.
- bake 40-50 minutes or until top is golden brown
My husband is a "peach cobbler" lover and I had never made it for him before. I am just now getting to baking, so I followed the recipe and I couln't believe how easy it was to make. Spiced Peach Cobbler When you tuck into this warm and comforting fresh peach cobbler, you won't miss the extra fat and calories a bit! —Mary E. In a small saucepan, combine the peaches, lemon juice, and remaining cup of sugar and bring to a boil over high heat, stirring constantly. Pour the peaches over the batter but do not stir them.
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