Seafood Tomato Pasta
Seafood Tomato Pasta

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, seafood tomato pasta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

This seafood pasta is a mix of shrimp, clams, mussels and scallops, all tossed together with spaghetti in a homemade tomato sauce. An easy yet elegant meal that's perfect for entertaining! A classic, easy seafood pasta made using a seafood marinara mix: prawns / shrimp, calamari, fish and mussels tossed through a simple, tasty tomato sauce. Made properly, the real proper Italian way.

Seafood Tomato Pasta is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Seafood Tomato Pasta is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook seafood tomato pasta using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Tomato Pasta:
  1. Make ready 3/4 box penne pasta
  2. Prepare 1 can tuna in oil
  3. Make ready 1 can crab meat
  4. Prepare 1 can diced tomatoes
  5. Take 3 tbsp Goya sofrito
  6. Prepare 2 tbsp minced garlic
  7. Take 3 tbsp Chopped green onion
  8. Prepare red pepper flakes, Italian seasoning, salt, black pepper
  9. Make ready 1 cheese

Pasta Tomato Sauce Recipes on Yummly Bloody Mary-style Tomato Sauce, Stewed Tomato Sauce, Roasted Tomato Sauce. Pasta with Tomato Sauce and Panela Cheese Madeleine Cocina. MARINARA PASTA (Pasta with seafood: Italian recipe).

Instructions to make Seafood Tomato Pasta:
  1. Bring pot of waterr, oil and salt to a boil
  2. Add pasta to water
  3. In pan, cook tuna, crab meat, garlic, green onion and spices on high for 2 minutes
  4. Add diced tomatoes to pan and cook on medium for 5 minutes
  5. Add tomato-seafood mixture to cooked pasta
  6. Add cheese *recommended : shredded mozzerella and parmesan
  7. Serve hot

Pasta with Tomato Sauce and Panela Cheese Madeleine Cocina. MARINARA PASTA (Pasta with seafood: Italian recipe). Toss the pasta and seafood in the sauce until everything is evenly coated. The seafood tomato pasta recipe is a simple way to get more more seafood into your diet. Give this hearty recipe a go.

So that’s going to wrap it up with this exceptional food seafood tomato pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!