Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy tres leches cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tres Leches Cake Recipe - BettyCrocker.com Sweetened condensed milk, whole milk and whipping cream are the traditional "three milks" that are mixed together and poured into "poke" holes, saturating this tres leches cake recipe and transforming it from an everyday sheet cake into a moist, flavorful and deeply rich dessert. A classic tres leches is made with a sponge cake. It's much lighter and not as dense as a traditional cake. The trick is in the egg whites.
EASY Tres leches cake is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. EASY Tres leches cake is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy tres leches cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make EASY Tres leches cake:
- Prepare 1 yellow cake mix
- Prepare 1 cup heavy whipping cream
- Take 1 cup evaporated milk
- Get 1-14 ounce can sweetened condensed milk
- Make ready 1 teaspoon vanilla extract
- Prepare Topping:
- Make ready 1-8 oz tub cool whip
- Get Any fresh or canned fruit, sliced
- Prepare Ex: pineapple, strawberries, peaches, kiwi (I love using peaches and strawberries but strawberries were out of season so I bought the sliced frozen ones in a tub packed in sugar)
Tres leches cake is a cake soaked in a sweet milk syrup and topped with whipped cream. If you want to get really fancy, spoon some diced strawberries and syrup over the cake. It's really moist, delicious, and simple. This Tres Leches Cake is a super light cake that's soaked with a sweet mixture of three milks!
Steps to make EASY Tres leches cake:
- Heat oven to 350. Prepare cake mix as directed and mix in vanilla extract. Bake in 13x9” pan as directed. About 27-30 minutes. Cool for 5 minutes.
- Using a fork or wooden skewer poke holes all over cake, halfway through.
- Mix all 3 mills and pour evenly over cake.
- When ready to serve top with cool whip and fruit.
It's really moist, delicious, and simple. This Tres Leches Cake is a super light cake that's soaked with a sweet mixture of three milks! It's topped with whipped cream and a little cinnamon and is totally addicting! A classic Mexican dessert that you'll want to make over and over! Easy Homemade Tres Leches Cake As far as the milk mixture goes I omit the whole milk and just blend together the three milks (hence the name Tres Leches) heavy cream evaporated milk and condensed milk together.
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