Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steak crustini. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Sprinkle beef with salt and pepper. Make these amazing steak crostini for an appetizer that will impress and delight everyone! Featuring wonderful French bread topped with succulent steak, this is a fancy finger food hit that's perfect for all occasions. It's a delicious steak hors d'oeuvre that's sure to impress!
Steak Crustini is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Steak Crustini is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook steak crustini using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Steak Crustini:
- Get 1 steak (marinated in your favorite)
- Take 1 medium onion, chopped
- Get 1 packages mushrooms
- Take 1 loaf fresh French bread with garlic cloves
- Make ready 1 stick smoked mozzarella
- Make ready 1 packages blue cheese
- Prepare olive oil
- Make ready herb butter
Be sure to cook the filets undisturbed for best browning. Place tomatoes, cut side up, on a parchment paper-lined Small Sheet Pan. Crostini Appetizer Steak and cheese is undoubtedly one of the most popular types of submarine sandwiches, I know it is in my house, but I don't always feel like having a big bulky sub. I'm always looking for new ideas for appetizers or quick dinners, but I like to keep the same classic flavor combinations that I know my family and I love.
Instructions to make Steak Crustini:
- Grill steak until medium rare, then let rest.
- Sauté mushrooms and onions in olive oil
- Slice bread and lightly butter
- Slice steak, place strip of steak, onions and mushrooms on bread. Top with either cheese
- Put under medium broil until cheese is golden
Crostini Appetizer Steak and cheese is undoubtedly one of the most popular types of submarine sandwiches, I know it is in my house, but I don't always feel like having a big bulky sub. I'm always looking for new ideas for appetizers or quick dinners, but I like to keep the same classic flavor combinations that I know my family and I love. Thinly slice the steak against the grain; arrange the slices on the baguette toasts. Top each crostini with a dollop of the horseradish cream and sprinkle with chives. How To Make Blue Cheese And Steak Crostini.
So that’s going to wrap it up with this special food steak crustini recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
