Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, surprisingly easy 5-minute banana cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crush the banana up inside the bag with your hands then spoon the mixture into cookie shapes onto a baking tray lined with baking paper. You could also pipe the mixture on parchment paper if you'd prefer. Then leave them to cool and serve. Combine flour, baking powder, salt and sugar in a large bowl.
Surprisingly Easy 5-Minute Banana Cookies is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Surprisingly Easy 5-Minute Banana Cookies is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have surprisingly easy 5-minute banana cookies using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Surprisingly Easy 5-Minute Banana Cookies:
- Prepare 200 grams Cake flour
- Get 40 grams Sugar
- Get 2/3 tbsp Baking powder
- Get 1 1/2 Banana
- Prepare 50 grams Vegetable oil
Add the egg, vanilla, and bananas, beating until well mixed. Cream sugar, butter, shortening, and vanilla until light and fluffy. Add bananas and then mix in the eggs. Everybody loves a cookie or two!
Steps to make Surprisingly Easy 5-Minute Banana Cookies:
- Preheat the oven to 180°C. Measure the flour out in a bag, then measure the sugar and baking powder out and place those in the bag as well. Give the bag a shake to mix the ingredients together.
- Add the banana and vegetable oil into the bag as well. Crush the banana up inside the bag with your hands then spoon the mixture into cookie shapes onto a baking tray lined with baking paper. You could also pipe the mixture on parchment paper if you'd prefer.
- Turn the oven down to 170°C and bake the cookies for 15 minutes. Then leave them to cool and serve.
Add bananas and then mix in the eggs. Everybody loves a cookie or two! This recipe is very easy and uses regular ingredients. It's also a great way to use up left overripe bananas. These Banana Drop Cookies are quite light and fluffy, soft to the bite, so don't expect crunchy!
So that is going to wrap it up for this exceptional food surprisingly easy 5-minute banana cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
