Milopita (Greek Apple Cake)
Milopita (Greek Apple Cake)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, milopita (greek apple cake). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Milopita (Greek Apple Cake) is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Milopita (Greek Apple Cake) is something that I’ve loved my entire life.

Mix together gently, being careful not to break apple slices. Pour sugary juice from the apple mixture into the prepared baking pan. Arrange sliced apples on top in a circle. Milopita (mee-LOH-pee-tah) is one of those cakes that can be used in so many situations.

To get started with this recipe, we have to prepare a few components. You can have milopita (greek apple cake) using 18 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Milopita (Greek Apple Cake):
  1. Prepare 2 medium sized apples
  2. Make ready 2 cups water
  3. Get Dry spice mix:
  4. Take 1 teaspoon cardamom
  5. Get 1/2 teaspoon cinnamon powder
  6. Take 1/2 tsp Nutmeg
  7. Make ready 1/2 tsp Cloves
  8. Make ready Dry ingredients:
  9. Make ready 2 cups plain flour
  10. Get 1.5 teaspoon baking powder
  11. Get 1/2 teaspoon baking soda
  12. Take 1/2 teaspoon salt
  13. Make ready Wet ingredients:
  14. Take 1.5 cups sugar
  15. Prepare 4 tablespoon Apple cider
  16. Get 1/4 cup vegetable oil
  17. Make ready 1 teaspoon butter to grease the cake tin
  18. Prepare Sugar dusting to serve

Milopita is an apple spice cake that is filled with apples. It's very easy to put together using a bowl and a whisk. No special equipment is needed for this recipe. This cake has all of the flavors of fall like warm cinnamon and cloves, sweet apples, and hearty walnuts and raisins.

Steps to make Milopita (Greek Apple Cake):
  1. Core the apples and boil using 2 cups water until tender
  2. Preheat the oven to 180 degrees celcius
  3. Combine all the dry spices in a small bowl and mix them together
  4. Combine the dry cake ingredients in a bowl and mix them well
  5. Add all the wet ingredients in a separate bowl
  6. Add the spice mix to it and start to beat on a low speed
  7. Beat until the sugar looks well dissolved
  8. Then add the dry ingredients slowly and fold in well
  9. Peel and mash the cooked apples
  10. Add the mashed apples to the cake batter and mix well(the batter will be thick)
  11. Grease a cake tin or pan with some butter
  12. Place a baking sheet at the base (optional)
  13. Transfer the cake mix in the tin and level evenly
  14. Bake for 25-30 minutes or until done
  15. Let cool before you demould
  16. Slice and serve with sugar dusting
  17. Enjoy!
  18. Watch full recipe video at: https://youtu.be/L0eKISj0nl0

No special equipment is needed for this recipe. This cake has all of the flavors of fall like warm cinnamon and cloves, sweet apples, and hearty walnuts and raisins. Here is how you achieve that. Milopita (Μηλόπιτα) or apple cake is traditionally enjoyed for breakfast in Greece. So moist, chock full of sweet, juicy apples and spiced with cinnamon and cardamom, milopita is a delicate breakfast or dessert that will become a fast favorite in your house!

So that’s going to wrap it up for this exceptional food milopita (greek apple cake) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!