Extravagant Double Apple Cake
Extravagant Double Apple Cake

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, extravagant double apple cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Here is how you make that. Ingredients of Extravagant Double Apple Cake. Here is how you achieve it. Ingredients of Extravagant Double Apple Cake.

Extravagant Double Apple Cake is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Extravagant Double Apple Cake is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook extravagant double apple cake using 6 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Extravagant Double Apple Cake:
  1. Get 1 Apple
  2. Make ready 70 grams Butter (or margarine)
  3. Get 70 grams Sugar
  4. Make ready 2 Eggs
  5. Take 120 grams White flour
  6. Get 1/2 tsp Baking powder

Using a rubber spatula, fold in the nuts and raisins. Turn the batter into the bundt pan and smooth the top of the batter with the spatula. This apple upside-down cake is a wonderful twist on an old favorite. Will have your mouth watering as it bakes, because it smells as good as it tastes!

Instructions to make Extravagant Double Apple Cake:
  1. Line the cake mold with parchment paper. To learn how to neatly line a cake mold with paper, refer to. - - https://cookpad.com/us/recipes/151090-how-to-neatly-line-a-cake-pan-with-parchment-paper
  2. Soften the butter in the microwave until it has a mayonnaise-like consistency (if straight out of the refrigerator, microwave at 300 W for 40 - 45 seconds).
  3. Add the sugar and mix well. Preheat the oven to 180°C (356 Fahrenheit).
  4. Beat the egg and gradually add it to the bowl while stirring the rest of the ingredients. If the egg is cold, it will separate from the butter, so make sure to bring it to room temperature first.
  5. Grate half of the apple and cut the other half into 5 mm pieces. You could also cut it into 1 cm cubes.
  6. Mix the grated apple into Step 4.
  7. Combine the flour and baking powder and sift. Use a rubber spatula to gently mix into the batter.
  8. Add the chunks of apple.
  9. Pour the batter into the cake mold, smooth the surface, and bake for 45 minutes at 180°C.
  10. Once an inserted skewer comes out cleanly, remove the cake by the parchment paper and cool on a cooling rack.
  11. When it has cooled, tightly wrap it in plastic wrap and let it sit for one day. It tastes better the next day so try to restrain yourself. Wait at least half a day.
  12. If you can't wait a day, you can enjoy it hot and fresh from the oven. It will taste just like apple pie.

This apple upside-down cake is a wonderful twist on an old favorite. Will have your mouth watering as it bakes, because it smells as good as it tastes! Large and tasty enough for family gatherings, potlucks, parties, etc. Pour into the prepared baking dish, spreading out to the edges. To make the topping, in a bowl, combine the sugar, flour, cinnamon, and butter, and mix until it resembles coarse.

So that’s going to wrap this up with this special food extravagant double apple cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!