Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, angry buddha chicken brine. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Angry Buddha Chicken Brine is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Angry Buddha Chicken Brine is something which I’ve loved my entire life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have angry buddha chicken brine using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Angry Buddha Chicken Brine:
- Make ready 10 cups cold water
- Make ready 1 tbsp sesame oil
- Take 5 tbsp kosher salt
- Take 5 tbsp brown sugar
- Make ready 3 tbsp sriracha sauce
- Take 4 star anise
- Prepare 1 bay leaf
- Take 2 limes sliced
- Make ready 1 tsp curry powder
- Take 2 tbsp garlic minced
- Take 1 tsp ground black pepper
- Make ready 4 tbsp soy sauce
- Get 1 tbsp ground ginger
- Make ready 1/2 cup apple cider vinegar
- Prepare 3 tbsp hoisin sauce
- Make ready 3 tbsp oyster sauce
- Take 1 tbsp red pepper flake
Download Angry buddha stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. There's a lot to love about chicken breast. The low fat content keeps it lean, nourishing, and nutritious. It's easy to cook, and hugely versatile.
Steps to make Angry Buddha Chicken Brine:
- Add all ingredients to a large pot. Bring to a boil. Whisk thoroughly.
- Remove from heat and let cool to room temp. Roughly 2 hrs.
- Use it for a brine for pork, chicken, beef, lamb… or let cool and use to add to soup bases or washing your car with😉
- Be sure to discard remaining brine after using with raw meats
The low fat content keeps it lean, nourishing, and nutritious. It's easy to cook, and hugely versatile. But because this meat is so lean, on its own, it lacks in the flavor department. All it needs is a boost from the outside. One of the easiest way to pile on the flavor is with.
So that’s going to wrap this up for this special food angry buddha chicken brine recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
