Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cinnamon apple cake#festivedishrecipecontest. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cinnamon apple cake#festivedishrecipecontest is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Cinnamon apple cake#festivedishrecipecontest is something which I have loved my whole life.
Directions In a large bowl, beat sugar, oil, eggs and vanilla until well blended. In another bowl, whisk flour, cinnamon, baking soda and salt; gradually beat into sugar mixture (batter will be thick). Combine granulated sugar, flour, baking soda, cinnamon and salt in a large mixing bowl. In a separate mixing bowl, combine eggs, apples, oil and vanilla.
To get started with this recipe, we have to first prepare a few ingredients. You can have cinnamon apple cake#festivedishrecipecontest using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cinnamon apple cake#festivedishrecipecontest:
- Make ready 210 grams (1 1/2 cups) plain flour
- Make ready 2 tspns baking powder
- Make ready 1/2 tspn baking soda
- Prepare 150 grams (3/4 cup) brown sugar
- Take 1 cup red apple,peeled and roughly chopped
- Make ready 2 large eggs
- Make ready 1 tspn vanilla extract
- Get 120 ml (1/2 cup) vegetable oil
- Make ready 120 ml (1/2 cup) natural yogurt
- Take For cinnamon topping :
- Get 1 tspn ground cinnamon
- Get 1 tbspn unsalted buttered, melted
- Make ready 1/4 cup brown sugar
- Take Sugar glaze:
- Get 30 g icing or powdered sugar
- Prepare 1-2 tbspn milk
The cream cheese in the batter gives the cake lots of moisture, while the cinnamon sugar topping is dense and crumbly. The cake is best warm out of the oven, and will keep for a week after you've baked it. Cinnamon Apple Cake This cake is so moist and forms a crumb topping with it's wonderful cinnamon flavor. We chop up our apples pretty well so there are not huge apple chunks, but you can adjust to your liking.
Steps to make Cinnamon apple cake#festivedishrecipecontest:
- Gather all your ingredients
- Preheat oven to 180 C. Grease and line a 8 or 9 inch round cake tin with baking or parchment paper.
- In a large mixing bowl, add flour, baking powder, baking soda and sugar. Add chopped apple and stir briefly to combine.
- In a separate bowl, add eggs, vanilla, oil and yoghurt. Whisk briefly just to break up the egg yolks.
- Add wet ingredients to dry ingredients and gently mix with a wooden spoon until combined – but be careful not to over mix. Spoon batter into prepared tin.
- To make cinnamon topping, combine cinnamon, sugar and butter. Mix together until lumpy and wet. Sprinkle over cake batter.
- Bake cake for approximately 30-35 minutes or until a skewer inserted into the middle comes out clean. Transfer cake to a wire rack to cool completely.
- To make the glaze, mix together sugar and 1 tablespoon of milk. Stir until smooth. If the glaze is too thick, add an extra tablespoon of milk. Drizzle glaze all over the cake.
- Serve as dessert or snack🤤🤤
Cinnamon Apple Cake This cake is so moist and forms a crumb topping with it's wonderful cinnamon flavor. We chop up our apples pretty well so there are not huge apple chunks, but you can adjust to your liking. The classic combo of sweetness, spice and everything nice! Apple Cinnamon Cake This apple cinnamon cake is equally good for breakfast or dessert, so be sure to not eat all of it after dinner! Easy to make, it's super moist on the inside and has a crispy, cinnamon-rich crunch on the outside. —Marideane Maxwell, Albany, Georgia A buttery white cake that comes together in minutes but tastes like you spent all day making it.
So that’s going to wrap it up for this special food cinnamon apple cake#festivedishrecipecontest recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
