Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cylinder shaped onigiri rice balls: santa christmas bento. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento is something which I’ve loved my entire life.
Great recipe for Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento. It's Christmas season, so I made easy and cute Santas. I made a reindeer and snowman too. If you use a kit to make cylinder shaped onigiri, it will be neater and easier.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cylinder shaped onigiri rice balls: santa christmas bento using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento:
- Take 2 Cylinder shaped rice balls
- Prepare 1 stick Imitation crab
- Get 1 Cucumber (or shiso leaves)
- Get 1 Nori seaweed
- Make ready 1 Carrot (or tiny rice crackers called bubuarare)
It is also a Japanese comfort food made from steamed rice formed into the typical triangular, ball, or cylinder shapes and usually wrapped with nori (dried seaweed). Watch How To Make Onigiri (Japanese Rice Balls) Watch this video on YouTube Put your favorite filling, such as umeboshi or grilled salmon, on the rice and push the filling into the rice lightly. Hold the rice between your palms. Form the rice into a round, a triangle, or a cylinder by pressing lightly with your both palms, securing the filling in the middle.
Instructions to make Cylinder Shaped Onigiri Rice Balls: Santa Christmas Bento:
- Make two cylinder shaped onigiri rice balls with the filling of your choice.
- Shred the crabstick to make Santa's clothes. Make the snowman's outfit with cucumber or shiso leaves.
- Use nori seaweed, carrot, crabstick, bubuarare, or whatever you have on hand to decorate the rice balls.
Hold the rice between your palms. Form the rice into a round, a triangle, or a cylinder by pressing lightly with your both palms, securing the filling in the middle. Put steamed rice in a bowl. Open Kanikama (imitation crab stick) to make a hat. Cut out sliced ham to make his face and nose.
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