Apple Cake
Apple Cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, apple cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Apple Cake is something which I’ve loved my whole life.

Warm apple cake from the oven is the flavor of fall. Cinnamon, caramel, nuts, and frostings set these cakes apart. This delicious Homemade Apple Cake gives you made-from-scratch bragging rights, while you throw it together in three easy steps. Cinnamon, apples and walnuts are brought together for a warm, spiced fall treat served up with a scoop of vanilla ice cream.

To get started with this particular recipe, we have to prepare a few ingredients. You can have apple cake using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple Cake:
  1. Get The Apples
  2. Take 6 Apples (I use JonaGold)
  3. Get 2 tsp ground cinnamon
  4. Get 5 tbsp granulated sugar
  5. Take The Cake
  6. Make ready 3 cup flour
  7. Take 1 cup vegetable oil
  8. Get 2 cup granulated sugar
  9. Make ready 4 eggs
  10. Get 1/3 cup orange juice
  11. Make ready 3 tsp baking powder
  12. Make ready 2 1/2 tsp vanilla extract

This recipe from Margaret Haen, of Sheboygan, Wisconsin, uses a pound and a half of apples, making the cake dense and moist. Stir in the apples and walnuts. Remove the cake from the oven and let it cool. DIRECTIONS In a large bowl combine flour, sugar, soda and salt.

Steps to make Apple Cake:
  1. Preheat oven to 350°. Spray bundt pan with nonstick spray.
  2. Peel, core and dice apples. Combine with cinnamon and sugar.
  3. In a large bowl combine remaining dry ingredients. In a separate bowl, combine wet ingredients. Slowly add the dry to the wet and beat until smooth.
  4. Pour half of the batter into bundt pan. Add half of the apple mixture. Then layer with remaining batter, topping with the remainder of the apples.
  5. Bake for 75 minutes. Cool, slice and enjoy!

Remove the cake from the oven and let it cool. DIRECTIONS In a large bowl combine flour, sugar, soda and salt. Make a well in the center and set aside. In a medium bowl combine eggs, oil, apple juice and vanilla. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended.

So that’s going to wrap it up with this special food apple cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!