Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, winter melon dish. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Winter Melon Dish is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Winter Melon Dish is something which I have loved my entire life.
Are you interested in adding winter melon to your garden and cooking some unique winter melon dishes? See recipes for Winter Melon Soup, Winter Melon Sauteed too. Which kind of melon would you like in the recipe? A famous Chinese dish is winter melon soup, where slices of the melon are simmered in a broth with Chinese dried mushrooms, ham, and seasonings.
To get started with this particular recipe, we must prepare a few ingredients. You can have winter melon dish using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Winter Melon Dish:
- Get 1 slice winter melon
- Prepare 2 tomato
- Take 1 pc Dried mushroom
- Make ready 1 tsp Oyster sauce
- Make ready 1/4 kg pork
- Make ready Ginger and garlic
- Get Black fungus
I like mine fatty for tenderness and to add extra flavor to. This is a list of melon dishes and foods that use melon as a primary ingredient. A melon is any of various plants of the family Cucurbitaceae with edible, fleshy fruit. The word "melon" can refer to either the plant or specifically to the fruit.
Instructions to make Winter Melon Dish:
- Wash and cut melon into cubes,including tomato. Soak and slice dried mushroom into strips. Slice pork and marinate.
- Saute ginger,garlic and dried mushroom then pork.After a while add tomatoe. Add a little water and simmer then add melon. Cook it until melon is tender. Season with oyster sauce.
A melon is any of various plants of the family Cucurbitaceae with edible, fleshy fruit. The word "melon" can refer to either the plant or specifically to the fruit. Bogobe jwa lerotse - porridge prepared using the lerotse melon. Winter melon soup is traditionally made with pork but my father would make a vegetarian version for me and it was one of my favorite dishes, whether eaten alone or alongside dinner. Winter melon is a big gourd with thick, silvery green skin that cooks quickly when peeled and sliced.
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