Fish finger wrap
Fish finger wrap

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fish finger wrap. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Fish finger wrap is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Fish finger wrap is something that I have loved my whole life. They are fine and they look wonderful.

Carefully roll up tortillas and place seam side down in a single layer in a baking dish. Tip the breadcrumbs, zest and dill into a third shallow bowl and mix together. Dip the fish into the flour, then the egg, then the breadcrumbs. When the fish is ready, drain the sliced shallot in a sieve, then mix with the cucumber, capers and parsley.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fish finger wrap using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fish finger wrap:
  1. Prepare 3 fish fingers
  2. Take 1 large tortilla
  3. Make ready 15 grams shreded lettus
  4. Make ready 10 grams mayo sauce
  5. Take 10 grams onion
  6. Make ready 2 slice cucumber
  7. Make ready 2 slice yallow cheeses

Shallow fry the Tofu "fish" fingers until golden and crisp in hot oil. Learn how to cook great Fish finger wraps with pea purée. Crecipe.com deliver fine selection of quality Fish finger wraps with pea purée recipes equipped with ratings, reviews and mixing tips. Get one of our Fish finger wraps with pea purée recipe and prepare delicious and healthy treat for your family or friends.

Instructions to make Fish finger wrap:
  1. Prepare your fish fingers
  2. Then make your large tortilla ready.
  3. now spread mayo or tartar sause at the middle of the tortilla
  4. Place onion on top of that.
  5. Now put lettus on that
  6. Place cucumber and cheeses nicely on top of lettus
  7. At last place 3 hot fish fingers on cheeses
  8. Now wrap the tortilla.

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