Popcorn Cookies
Popcorn Cookies

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, popcorn cookies. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Two of your favorite snacks joined together in amazing deliciousness. Cream butter and sugar until light and fluffy; beat in egg and vanilla. In a separate bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Combine the flour, baking soda and salt; gradually add to the creamed mixture.

Popcorn Cookies is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Popcorn Cookies is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook popcorn cookies using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Popcorn Cookies:
  1. Make ready 1/2 cup softened butter
  2. Prepare 1 cup sugar
  3. Prepare 1 egg
  4. Make ready 1 tsp vanilla extract
  5. Prepare 1 1/4 cup all purpose flour
  6. Make ready 1 pinch salt
  7. Make ready 2 cup popped popcorn, lightly crushed
  8. Get 1 cup (6 ounces) semisweet chocolate chips
  9. Get 1/2 cup chopped pecans
  10. Get 1/2 tsp baking soda

Having kids around for the holidays can be very hilarious. Leila was more concerned with eating copious amounts. In a large bowl, cream butter and sugar until light and fluffy. Combine the flour, baking soda and salt; gradually add to the creamed mixture.

Steps to make Popcorn Cookies:
  1. In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda and salt; gradually add to the creamed mixture. Sir in popcorn, chocolate chips and pecans.
  2. Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 13 to 14 minutes or until golden brown. Remove to wire racks to cooks.
  3. Makes 2 1/2 dozen

In a large bowl, cream butter and sugar until light and fluffy. Combine the flour, baking soda and salt; gradually add to the creamed mixture. Stir in the popcorn, chocolate chips and pecans. Nacho Popcorn My husband and I like to munch on this while watching TV. The nacho flavoring is a zesty alternative to butter and salt.

So that’s going to wrap this up with this special food popcorn cookies recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!