Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mike's spicy seafood salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Spicy Seafood Salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Mike's Spicy Seafood Salad is something which I’ve loved my whole life.
This is the third episode of my Thai food series and we are making a Thai spicy seafood salad. Normally I don't like to eat salad, but this changed my mind. Sunomono seafood salad with vinegar sauce. Featured in Salads: Spicy Seafood Salad พล่าทะเล ( Plah Talay ).
To begin with this recipe, we must first prepare a few components. You can cook mike's spicy seafood salad using 31 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mike's Spicy Seafood Salad:
- Take ● For The Seafoods [all fully chilled & rough chopped]
- Get 1 Pound Pre-Steamed Lobster
- Prepare 1 Pound Pre-Steamed Shrimp
- Make ready 1 Pound Pre-Steamed Scallops
- Make ready 2 Pounds Pre-Steamed Immatation Crab Meat [don't use real crab]
- Get ● For The Fruits & Vegetables [all chilled & rough chopped]
- Make ready 2 LG EX Firm Beefeater Tomatoes [de-seeded]
- Take 1 LG Cucumber [de-seeded]
- Get 1 EX LG Vidalia Onion
- Make ready 1 LG Red Onion
- Make ready Juice Of 1 Lime
- Get Juice Of 1/2 Orange
- Get 1/2 Cup Green Onions
- Take 1 Medium Green Bell Pepper [de-seeded]
- Make ready 1 Medium Red Bell Pepper [de-seeded]
- Get 1 Medium Orange Bell Pepper [de-seeded]
- Prepare 1 Medium Yellow Bell Pepper [de-seeded]
- Prepare 3 LG Celery Stalks
- Get 1 Bunch Quartered Radishes
- Make ready 7 Cloves Minced Garlic
- Make ready 1 Bunch Fresh Cilantro
- Prepare 1/4 Bunch Fresh Parsley
- Get 2 EX LG Jalapeño Peppers [de-seeded]
- Take 2 LG Habenero Peppers [de-seeded]
- Get ● For The Seasonings
- Prepare 1 tsp Crushed Mexican Oregano
- Get 1 tsp Fresh Ground Black Pepper
- Get 1 tbsp Crushed Saffron
- Make ready to taste Tabasco Sauce
- Prepare ● For The Fluids
- Take as needed Chilled Clamato Juice [i used 4 cups]
This salad is bursting with bright flavors and is great for lunch or dinner. If you do not like as much heat, simply cut down on the amount of chile you add. A mixture of seafood is flavored with bold Asian-inspired ingredients for spicy and delicious dish. This salad is bursting with bright flavors and is great.
Steps to make Mike's Spicy Seafood Salad:
- Rough chop vegetables and mix everything together. Chill for 6 hours, if not longer. Stir occasionally.
- Serve with additional Tabasco, crackers, tortilla chips and/or French bread. Enjoy!
A mixture of seafood is flavored with bold Asian-inspired ingredients for spicy and delicious dish. This salad is bursting with bright flavors and is great. Be the first to review this recipe. Recipe courtesy George Duran See this recipe on air Saturday Jan. This is the third episode of my Thai food series and we are making a Thai spicy seafood salad.
So that is going to wrap this up with this exceptional food mike's spicy seafood salad recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
