Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, super easy peanut butter cookies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Nutrient-Dense, Whole Food Ingredients In Every Product. Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. Super-Easy Peanut Butter Cookies Super-Easy Peanut Butter Cookies. Rating: Unrated Be the first to rate & review!
Super Easy Peanut Butter Cookies is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Super Easy Peanut Butter Cookies is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have super easy peanut butter cookies using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Super Easy Peanut Butter Cookies:
- Take 1 cup sugar
- Get 1 medium egg
- Make ready 1 cup JIF peanut butter
- Prepare 1 large dark cookie sheet
These peanut butter cookies are super easy to make, with no fancy ingredients. Just peanut butter, flour, butter, sugar, egg, salt, baking soda and baking powder. The hash mark may be one of the most prevalent symbols in modern life, but it's been the "mark" of peanut butter cookies for more than eighty years, and for good reason. Pressing a hash mark into each cookie ensures this dense dough will flatten out and bake evenly.
Instructions to make Super Easy Peanut Butter Cookies:
- preheat oven to 375°
- combine all three ingredients in a medium mixing bowl and, using a spoon, mix really well. this should give you a really thick mixture.
- dollop out small spoonfuls into your hand and roll them into balls, placing about 3/4 inch between them for small balls and about 1 1/4 in. for larger balls. try to keep them all about the same size for ease.
- note: if the mixture is too thin to roll, you have to dollop them out by the spoonful straight onto the cookie sheet
- once the balls are rolled and set on the pan, take a fork and lightly flatten each one with a criss-cross pattern
- bake in the oven for around 10 minutes. they will still be a bit gooey but the bottoms should be lightly browned.
- let the pan cool on the counter for a few minutes and you should be able to lift them straight off with a spatula
The hash mark may be one of the most prevalent symbols in modern life, but it's been the "mark" of peanut butter cookies for more than eighty years, and for good reason. Pressing a hash mark into each cookie ensures this dense dough will flatten out and bake evenly. While using this kitchen-tested recipe ensures your peanut butter cookies will turn out perfectly. Very good cookies with just a little tweaking. Just for something a little different I threw in a package of chocolate/peanut butter swirl chips.
So that is going to wrap it up with this exceptional food super easy peanut butter cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
