Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, mojito lime grilled salmon & strawberry pineapple pico`. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Shake all ingredients with ice and strain into a tall glass with ice. Then top with lemon-lime fruitwater, garnish with a long mint sprig and an additional grilled lime wedge. Grilled Mojito-Lime Chicken and poblano slaw. Chili-Lime Salmon with roasted chayote squash and mojo de ajo.
Mojito Lime grilled Salmon & Strawberry Pineapple Pico is one of the most well liked of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. Mojito Lime grilled Salmon & Strawberry Pineapple Pico is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook mojito lime grilled salmon & strawberry pineapple pico` using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mojito Lime grilled Salmon & Strawberry Pineapple Pico`:
- Take 1 Salmon
- Take 1 limes to garnish
- Take Mojito
- Prepare 1 envelope McCormick mojito lime seasoning
- Make ready 4 tbsp olive oil
- Take 1 tsp vinegar
- Get 1 tbsp parsley flakes
- Take 1/2 tsp dried anchor powder
- Make ready 1 squeeze of lime juice
- Get 1 tbsp water
- Prepare pico de gallo
- Make ready 1/2 cup diced strawberries
- Make ready 1/3 cup diced pineapple
- Make ready 1 tomato diced
- Make ready 1/4 diced purple onion
- Make ready 1/2 bunch chopped cilantro
- Make ready 1/3 cup diced cucumber
- Prepare 1/2 diced jalapeno
- Take 1 tsp garlic salt
- Get 1 tsp tajin fruit seasoning
- Make ready 1/2 lime squeezed
To prepare lime slaw, combine mayonnaise, mint and lime juice with cabbage. Grilling is one of the healthiest ways to cook salmon, as it doesn't require much extra fat. Mix marinade mix, oil, water and vinegar in small bowl. Place meat or seafood in large resealable plastic bag or glass dish.
Instructions to make Mojito Lime grilled Salmon & Strawberry Pineapple Pico`:
- chop all ingredients for pico de gallo taste for seasoning set aside.
- make your mojito seasoning, adding all ingredients mix well. coat both sides of salmon well..I reserve a little for garnish if desired.
- heat stove top grill on med high heat spray generously with cooking spray
- grill salmon about 4-5minutes per side.
- now plate as desired! enjoy..
Mix marinade mix, oil, water and vinegar in small bowl. Place meat or seafood in large resealable plastic bag or glass dish. A quick and simple spicy lime grilled salmon recipe - perfect for last minute barbecues or busy weeknights! Marinated with red pepper flakes and lime juice. This easy grilled salmon is bright and delicious with a two-minute marinade - perfect for summer grilling and busy weeknights alike!
So that’s going to wrap it up with this special food mojito lime grilled salmon & strawberry pineapple pico` recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
