Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy Chocolate Cake is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Easy Chocolate Cake is something that I have loved my whole life.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. Stir in the boiling water last. Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy chocolate cake using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chocolate Cake:
- Get 2 cup boiling water
- Get 1 cup cocoa
- Prepare 1 cup vegetable oil
- Get 2 1/2 cup sugar
- Take 2 3/4 cup four
- Make ready 2 tsp baking soda
- Get 1/2 tsp baking powder
- Get 1/2 tsp salt
- Take 1 1/2 tsp vanilla extract
In a large mixing bowl, stir together the flour, sugar, cocoa powder, baking powder, baking soda and salt, until everything is blended. In a separate mixing bowl, combine the eggs, milk, oil and vanilla, and whisk to combine. Place all ingredients in order listed in a large bowl; beat well. Chocolate Cake is a deliciously decadent dessert that has been a staple on our table for as long as I can remember!
Instructions to make Easy Chocolate Cake:
- preheat oven to 180°C (350°F)
- mix the cocoa in the boiling water and set aside.
- in a bowl mix the flour, baking soda, baking powder and salt together.
- start by beating the sugar with the oil.
- add the eggs one at a time and beat well after each one.
- add the flour mixter and the cocoa alternatively.
- add the vanilla.
- pour the batter in a greased baking pan.
- put in oven for 45 minutes or until you insert a toothpick and it comes out clean.
- It's better served cold.
- Bon appétit
Place all ingredients in order listed in a large bowl; beat well. Chocolate Cake is a deliciously decadent dessert that has been a staple on our table for as long as I can remember! This easy recipe makes a rich and delicious cake that is perfectly tender and moist. Top it with the best ever Chocolate Buttercream Frosting, a drizzle of Easy Caramel Sauce or simply whipped cream and strawberries for the perfect dessert! Marcela Valladolid makes Chocoflan, one of Mexico's most famous desserts.
So that’s going to wrap this up with this exceptional food easy chocolate cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
