Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy chocolate chip cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close. They weren't too cake-like and they weren't thin and greasy, they were the perfect in-between cookie.
Easy chocolate chip cookies is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Easy chocolate chip cookies is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have easy chocolate chip cookies using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy chocolate chip cookies:
- Make ready 113 grams Butter
- Prepare 150 grams sugar
- Take 1 Large egg
- Get 1 tsp vanilla sugar
- Prepare 1/4 tsp salt
- Make ready 150 grams flour
- Make ready 100 grams Hagelslag
Be careful not to put the cookies too close together. What Makes This the Simplest Chocolate Chip Cookie Recipe? This recipe uses just a few basic ingredients - flour, sugar, baking soda, salt. Also, it is so fast and so easy - no mixer needed, no chilling required - that the cookies can be mixed up and baked in less than twenty minutes.
Steps to make Easy chocolate chip cookies:
- Preheat oven to 180ºC
- In the bowl of a stand mixer fitted with the paddle attachment (or a large bowl with a hand mixer) cream together the butter and sugar until fluffy. (NOTE: if you do not have a mixer you can do this with a wooden spoon. Beat together the butter and sugar until completely combined and fluffy. This will take some time.)
- Add the egg and vanilla (if using) to the butter/sugar mixture and mix until incorporated.
- Stir in the flour, salt (if using), and the chocolate chips just until combined. Do not mix for a long time after adding the flour, it will create cookies that are too tough or cakey.
- Scoop into mounds about 2 TBSP each onto ungreased cookie sheets (you can use a silpat or parchment paper to line your sheets). Do not put more than 9 cookies per sheet
- Bake at 180ºC until just set on the edges and middle still looks a little bit undercooked. About 8-12 minutes. (these cookies do not brown as much as other cookies because of the lack of baking soda or baking powder.)
- Allow to cool on the baking sheets for 5 minutes before removing. Cookies will continue to cook on the sheets for a few minutes
This recipe uses just a few basic ingredients - flour, sugar, baking soda, salt. Also, it is so fast and so easy - no mixer needed, no chilling required - that the cookies can be mixed up and baked in less than twenty minutes. Easy Chocolate Chip Cookies Easy Chocolate Chip Cookies. What makes this the Best Chocolate Chip Cookie Recipe? Texture: The cookies are soft in the middle and chewy around the edges.
So that’s going to wrap it up with this exceptional food easy chocolate chip cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
