Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF
Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vickys mexican-style steak with refried beans, gf df ef sf nf. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF is something that I’ve loved my entire life. They’re fine and they look fantastic.

Great recipe for Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF. Add the steak; shake to coat. In a large skillet, cook steak in oil until browned on all sides; drain. Add the celery, onion, water and chili sauce.

To get started with this particular recipe, we must prepare a few ingredients. You can have vickys mexican-style steak with refried beans, gf df ef sf nf using 24 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:
  1. Prepare Steak Marinade
  2. Take 4 tsp oil
  3. Make ready 2 tsp chipotle paste
  4. Make ready 1 tsp black pepper
  5. Prepare 4 small beef rump steaks or pork steaks
  6. Get Beans
  7. Prepare 2 tbsp oil
  8. Make ready 2 onions, chopped
  9. Get 4 tsp ground cumin
  10. Prepare 1 tsp smoked paprika
  11. Prepare 4 tbsp wine vinegar
  12. Get 2 tbsp tomato paste/puree
  13. Take 4 tsp chipotle paste
  14. Make ready 4 tsp brown sugar
  15. Prepare 1 tsp lo-sodium salt
  16. Prepare 1/2 tsp black pepper
  17. Prepare 2 can kidney/pinto beans, drained (400g each cans)
  18. Take 2 can black beans/mixed beans, drained (400g each cans)
  19. Prepare 1 can (empty bean can) of water
  20. Get Other Ingredients
  21. Take 4 roasted red peppers from a jar, drained & quartered
  22. Take 2 avocado, cut into chunks
  23. Take 2 limes, wedged
  24. Prepare 1 coriander and sour cream for garnish (see my recipe for free-from sour cream below)

Famous throughout Mexico, especially in rustic, open-air restaurants, restaurantes campestres, Carne Asada is served with warm tortillas, Mexican-style beans, freshly made salsa and guacamole. Slice the steak as thinly as possible, then chop into bite-sized pieces. Pumpkin pie Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, pumpkin pie.

Instructions to make Vickys Mexican-Style Steak with Refried Beans, GF DF EF SF NF:
  1. Combine the oil, chipotle paste and black pepper and rub all over each steak
  2. Set aside to marinade until the beans are cooked
  3. Heat the oil and fry off the onions until softened. Stir in the cumin & paprika and cook for 2 more minutes
  4. Add the rest of the bean ingredients and let simmer until the water has almost evaporated
  5. Fry the steaks to your liking. Put the red peppers in the pan too and cook them for 2 minutes on each side to warm through and char a little
  6. Let rest on a plate while you finish the beans
  7. Mash 2/3 of the beans then stir together
  8. Slice the steaks into strips
  9. Divide the beans between the serving plates and serve the steak strips on top tossed with the quartered red peppers
  10. Scatter the avocado chunks and some coriander leaves around and add a spoonful of sour cream on the side with the lime wedges so your guests can add as much juice as they like - - https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream

Pumpkin pie Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, pumpkin pie. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Pumpkin pie is one of the most well liked of current trending meals in the world.

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