3 ingredient Peanut Butter cookies
3 ingredient Peanut Butter cookies

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, 3 ingredient peanut butter cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

3 ingredient Peanut Butter cookies is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. 3 ingredient Peanut Butter cookies is something which I have loved my entire life. They’re fine and they look fantastic.

Combine the peanut butter, white sugar and egg. Mix peanut butter, sugar, and egg together in a bowl using an electric mixer until smooth and creamy. Roll mixture into small balls and arrange on a baking sheet; flatten each with a fork, making a criss-cross pattern. They are light, fluffy and thick, rich cookie that has the perfect peanut butter balance.

To get started with this particular recipe, we must first prepare a few ingredients. You can have 3 ingredient peanut butter cookies using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 3 ingredient Peanut Butter cookies:
  1. Get 1/2 cup Peanut Butter
  2. Make ready 1/2 cup sugar
  3. Take 1/2 egg

In a large bowl, mix together the peanut butter, sugar, and egg. Scoop out a spoonful of dough and roll it into a ball. Place the cookie balls onto a nonstick baking sheet. Add a teaspoon of vanilla, an additional egg (for a gooier cookie - see note in recipe), a pinch of sea salt or a handful of chocolate chips.

Instructions to make 3 ingredient Peanut Butter cookies:
  1. Mix all the ingredients together in a bowl until crumbly
  2. Scoop the mixture into a baking tray with an ice cream scooper and bake them for 4-5 minutes
  3. Let the cookies cool and then place them on a plate

Place the cookie balls onto a nonstick baking sheet. Add a teaspoon of vanilla, an additional egg (for a gooier cookie - see note in recipe), a pinch of sea salt or a handful of chocolate chips. Beat egg with a whisk in a medium bowl. Full of peanut butter flavour, with that classic crosshatch pattern on top, these soft and chewy peanut butter cookies remind me of the ones my mom used to make when I was growing up. Combine the egg, sugar, and peanut butter in a bowl and mix until smooth.

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