Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chopped steak with gravy. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chopped Steak with gravy is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chopped Steak with gravy is something which I’ve loved my entire life. They’re fine and they look fantastic.
This was my first time making chopped steak. Haven't had it since I was a child. I woke up this morning with a taste for chopped steak and gravy. Pulled this recipe up and had everything on hand.
To begin with this recipe, we have to first prepare a few components. You can have chopped steak with gravy using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chopped Steak with gravy:
- Make ready 2 can cream of mushroom soup
- Take 1/2 can chicken broth
- Make ready 1 envelope onion soup mix
- Make ready 3 chopped steak
- Take 1 packages whole or chopped fresh mushrooms
- Get 1 cup chopped green onion
- Get 1 white rice
Add the amount of water called for on the envelopes and whisk until well blended. Pour over the chopped steak patties. Cooked covered until the patties are done. Serve with Mashed Potatoes-Enjoy Smothered steak is a deeply traditional southern favorite.
Steps to make Chopped Steak with gravy:
- In your crock pot add mushroom soup, & broth, I mix them together
- rub some of the onion soup mix on steak
- put in crock pot add rest of soup mix
- cook on low about 3 hours or so until meat is almost tender, add mushroom and green onions for last hour meat should be tender and mushrooms & green onions not too soft (unless you like them that way)
- serve over rice the mushroom soup should be Like a thin gravy to moist rice
- rice cook as directed, I made just enough for each serving
Cooked covered until the patties are done. Serve with Mashed Potatoes-Enjoy Smothered steak is a deeply traditional southern favorite. Basically, it's any cut of steak served in a gravy or served with gravy poured over it. The gravy is usually a mushroom or onion gravy and the steak cut is usually a top round or bottom round. A smothered steak can also be breaded and "chicken fried" before being smothered.
So that is going to wrap it up for this special food chopped steak with gravy recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!