Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, my gammon steak dinner ❤. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Gammon steaks can also be cooked in a slow cooker. Oil the steaks and put them on a baking sheet. Gammon steaks, or ham steaks, are usually served as a typical Sunday roast dinner with vegetables and potatoes. In the UK we also like to serve it with french fries and a fried egg!
My Gammon steak Dinner ❤ is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. My Gammon steak Dinner ❤ is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my gammon steak dinner ❤ using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My Gammon steak Dinner ❤:
- Prepare 2 small round gammon steaks 350g
- Make ready 1 tbls olive oil
- Take 2 Eggs
- Get 1 Avocado cut in Half
- Get 2 Eggs
- Make ready 2 Tomatoes sliced thick
Cut in half and rub it all over with the dry mustard powder and black pepper. Heat a bit of oil in a large non-stick skillet. Add the gammon steak pieces and cook on the first side until golden brown and caramelised on the edges, flip over and do the same on the other sides. See more ideas about Gammon steak, Gammon recipes, Steak.
Instructions to make My Gammon steak Dinner ❤:
- Add oil to the pan just a little then add the gammon steaks cook for 3 minutes on each side then turn down the heat and let them cook slow
- Add your crusty bread to the toaster toast it and butter put it on a serving plate. Slice the Avocado and the Tomato and add them to the frying pan with the gammon steaks fry for 5 minutes the last 2 minutes boil water to make poached egg.
- Swirl the water and drop the egg in the middle. Leave to cook. Add the gammon on top of the toast and add tomatoes and avocado on the pkate and the poached egg on top of the gammon.
Add the gammon steak pieces and cook on the first side until golden brown and caramelised on the edges, flip over and do the same on the other sides. See more ideas about Gammon steak, Gammon recipes, Steak. Gammon steaks have a heavy rind and when heat is applied it makes the steak "curl" and this makes for uneven cooking. To stop the gammon from curling take a sharp knife and cut into the rind every inch along the perimeter - low and behold, your steak will remain flat on the grill and cook evenly. Ham Steaks, whether baked in the oven or pan-fried, is easy, tasty and always ready to go!
So that is going to wrap this up for this special food my gammon steak dinner ❤ recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
