Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crockpot complete steak dinner ππΌ. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Crockpot Complete Steak Dinner ππΌ is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Crockpot Complete Steak Dinner ππΌ is something that I have loved my entire life. They’re nice and they look fantastic.
Ran into this recipe wanting a steak without hassle of grill but cook it all once and this was one of the favorites to my crockpot Sunday's cooks the whole meal so still have your day! Place steaks on bottom of crock pot. Take a layer of foil, spray it with canola oil and set oil-side down on steaks. Wrap potatoes in foil, set them on top of steaks.
To begin with this particular recipe, we have to first prepare a few components. You can have crockpot complete steak dinner ππΌ using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crockpot Complete Steak Dinner ππΌ:
- Make ready 2 big ribeye steak or whatever you like..(I used 4 ny strips cuz what I had but you want it lay evenly on bottom but I will say rib eye or t bone my fav)
- Make ready 1/2-3/4 cup steak marinade or sauce whatever you prefer
- Make ready 4 ears corn
- Get 8-10 red potatoes (found works best when using a petite potato)
- Get Butter salt pepper and dill for seasoning
The whole meal cooks in the slow cooker. Likewise, you can transform any so-so steak into an incredible steak dinner by knowing how to prepare, cook, and garnish it. You can't choose just any steak for the Crock Pot, though. You'll want one that'll tenderize during the cooking process to avoid becoming dry, tough, and not at all appetizing.
Instructions to make Crockpot Complete Steak Dinner ππΌ:
- Season steak on both sides and layer steak on bottom of crockpot then cover with marinade or steak sauce whatever you prefer
- Put sheet of aluminum foil over steak and spray with non cook spray,oil or butter coating entire sheet
- Then add red potatoes and sprinkle with salt and dill (I usually toss in olive oil and seasonings then add to crockpot).. Once you add potatoes add another sheet of foil making sure to press tightly to form a seal to evenly cook potatoes.. (I find red or fingerlings works better than whole potatoes try sticking with smaller potatoes for this recipe)
- Now for the corn you'll need a sheet of foil to wrap corn in..top with butter salt and pepper then wrap to seal corn
- Once all corn is buttered seasoned and wrapped add to the crockpot.. Cover and cook on low 6 hours..βΌοΈDO NOT OPEN LID..βΌοΈ
- After 6 hours I remove food and cut ears then it's ready to serve!
You can't choose just any steak for the Crock Pot, though. You'll want one that'll tenderize during the cooking process to avoid becoming dry, tough, and not at all appetizing. Sprinkle both sides of beef with flour, salt and pepper. Set out the beef in the slow cooker on warm, along with tortillas, bowls of shredded cheese, salsa, sour cream, and chopped lettuce, jalapenos, onions and tomatoes. Set out the beef in the slow cooker on warm, along with tortillas, bowls of shredded cheese, salsa, sour cream, and chopped lettuce, jalapenos, onions and tomatoes.
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