Cheese in Hamburg Steak
Cheese in Hamburg Steak

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cheese in hamburg steak. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

The oregano and chili powder were added to suit my family's tastes, but aside from that this is one of the House Specialty at Don's, a cajun restaurant with several locations in Louisiana. This Hamburg Steak is filled with melting cheese and topped with demi-glace sauce! The cheese goes great with the sauce. Preparing a holiday meal can get pricy.

Cheese in Hamburg Steak is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Cheese in Hamburg Steak is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheese in hamburg steak using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cheese in Hamburg Steak:
  1. Take <Hamburg>
  2. Make ready 200 g minced beef
  3. Prepare 1/2 onion
  4. Get 1 egg
  5. Take 1/2 cup Japanese panko(bread crumbs)
  6. Prepare 50 g cheese for melting
  7. Make ready To taste salt, pepper, nutmeg
  8. Get Some Japanese tonkatsu sauce(Sauce for park cutlet)
  9. Prepare Some ketchap
  10. Prepare 70 g water
  11. Get <Side salad>
  12. Get 1 garlic
  13. Prepare olive oil
  14. Prepare 1/2 pea sprouts
  15. Get 1 tablespoon chicken stock
  16. Make ready 50 g water

The cheese goes great with the sauce. How to Make Cheese in Ham. This is a huge hit with the kids too. It's a bit of a twist on a classic Philly Cheese Steak.

Steps to make Cheese in Hamburg Steak:
  1. (Make 3 hamburg.) Chop onion in small pieces and heat it in the microwave for 5 minutes(600w).
  2. Once the onion cools down, add minced meat, egg, bread crumbs and seasonings(salt, pepper, nutmeg). Knead thoroughly with using hand. Divide the minced meat in 3 parts, hold the half in your palms and shape it into an oval. Wrap the cheese inside.
  3. Heat a pan, add some olive oil and place the patties. Heat both sides until it turns brown. Pour water into the pan and cover with a lid until the water evaporates. If the meat juices are clear when you pork the hamburg with a stick, then it's ready to serve.
  4. (Make a sauce for the hamburg.) Use a same pan with remaining some meat juices. Mix ketchup and tonkatsu sauce together.
  5. (Prepare side dish.) Heat olive oil in another pan and fry sliced garlic.
  6. Prepare chicken stock soup(chicken stock powder+hot water). Stir fry pea sprouts in the pan and add this chicken stock soup. Cheese in Hamburg Steak1. Ready to serve!!

This is a huge hit with the kids too. It's a bit of a twist on a classic Philly Cheese Steak. Rather than using actual steak, you simply use hamburger meat, and we use lean hamburger beef. It helps that my son works in the meat dept. at our local store, because he always knows when things are on sale, or manager's special. How to Make Graceland Hamburger Steak.

So that’s going to wrap this up for this special food cheese in hamburg steak recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!