Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, peanut butter cookies with 3 ingredients. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. Combine the peanut butter, white sugar and egg. Mix peanut butter, sugar, and egg together in a bowl using an electric mixer until smooth and creamy. Roll mixture into small balls and arrange on a baking sheet; flatten each with a fork, making a criss-cross pattern.
Peanut Butter Cookies with 3 Ingredients is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Peanut Butter Cookies with 3 Ingredients is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook peanut butter cookies with 3 ingredients using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Cookies with 3 Ingredients:
- Get 125 gr. Peanut butter
- Take 2 full table spoons honey
- Get 80 gr. Oat flakes
Place the cookie balls onto a nonstick baking sheet. Beat egg with a whisk in a medium bowl. Add a teaspoon of vanilla, an additional egg (for a gooier cookie - see note in recipe), a pinch of sea salt or a handful of chocolate chips. Soft, chewy, and simply the best peanut butter cookies!
Steps to make Peanut Butter Cookies with 3 Ingredients:
- Melt in a small bowl in the microwave the honey with peanut butter.
- Let it set for some minutes and add the oat flakes until they become a smooth mix.
- With a spoon make small balls at the end press them with your palm and put them in a tray.
- Put them in a preheated oven at 140 degrees maximum for 7 minutes not more cause they will be burn like mine did! Take them out and allow them to cool. Enjoy!
Add a teaspoon of vanilla, an additional egg (for a gooier cookie - see note in recipe), a pinch of sea salt or a handful of chocolate chips. Soft, chewy, and simply the best peanut butter cookies! In a medium bowl, stir together the peanut butter, sugar and the egg until well combined. Press them down with a fork to make a crosshatch pattern. In a large mixing bowl, combine together the peanut butter, sugar alternative and egg.
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