3 Ingredients - Soft and Chewy Oatmeal breakfast cookies
3 Ingredients - Soft and Chewy Oatmeal breakfast cookies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, 3 ingredients - soft and chewy oatmeal breakfast cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

3 Ingredients - Soft and Chewy Oatmeal breakfast cookies is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies is something which I have loved my entire life. They are nice and they look fantastic.

Chewy and naturally sweetened with bananas and dried fruits. Perfect for little ones and also for a quick energy boost! For the dried fruits, I used a mix of black and golden raisins and. These moist, tender, chewy oatmeal cookies are the perfect small batch sweet treat!

To begin with this recipe, we must prepare a few components. You can have 3 ingredients - soft and chewy oatmeal breakfast cookies using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies:
  1. Make ready 2 very ripe bananas 🍌
  2. Get 1 cup oatmeal (I use instant oats)
  3. Take 1/2 cup dried fruits
  4. Make ready Pumpkin spice/cinnamon (optional)

Flourless, eggless, low-calorie and low-fat these delicious cookies are made without butter, brown sugar or baking soda. Light brown sugar and granulated sugar. The combination gives a soft chewy cookie, and the brown sugar adds a light caramel-y flavor. Beat in eggs one at a time, then stir in vanilla.

Steps to make 3 Ingredients - Soft and Chewy Oatmeal breakfast cookies:
  1. Preheat oven to 200 degrees Celsius. Prepare a lined baking sheet.
  2. Mash bananas and add in oatmeal to combine. Then fold in dried fruits and spices if using.
  3. Bake for 20-25 mins till golden brown. Let cool completely before you serve :)

The combination gives a soft chewy cookie, and the brown sugar adds a light caramel-y flavor. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Combine the flour, oats, baking soda, cinnamon and salt; gradually add to creamed mixture and mix well. Stir in the raisins, pecans and chocolate chips.

So that’s going to wrap it up with this special food 3 ingredients - soft and chewy oatmeal breakfast cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!