Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, quick and easy simmered hamburger steaks. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Quick and Easy Simmered Hamburger Steaks is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Quick and Easy Simmered Hamburger Steaks is something which I’ve loved my entire life.
Mix in order given above and shape into round patties. Melt some butter to coat skillet and fry until nicely browned. Hamburger Steaks are an easy comfort food! Tender beef patties are simmered in a flavorful onion gravy and served over mashed potatoes or rice!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook quick and easy simmered hamburger steaks using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quick and Easy Simmered Hamburger Steaks:
- Get 1 Your favorite hamburger patties
- Get Stewing sauce
- Take 150 ml Water
- Prepare 5 tbsp Ketchup
- Prepare 4 tbsp Japanese Worcestershire-style sauce
- Take 1 1/2 tbsp Sugar
- Make ready 2 tbsp Sake
- Take 1 tbsp Mirin
- Take 1 tbsp Soy sauce
- Take 1 Vegetables or mushrooms on the side
I just saw this on sale and decided to try it since I was planning to make hamburger steak. … Go ahead and slice up your onions so you'll have them ready. Just set them aside for the moment. … Place the ground beef in a mixing bowl. … Crumble ground beef in a medium bowl and add salt, pepper, onion powder and garlic powder; mix by hand until seasoning is evenly distributed taking care not to over-work the meat. Heat vegetable oil in a frying pan over medium-high heat. Easy Hamburger Steak Recipes will Go Further than Wednesday Nights.
Instructions to make Quick and Easy Simmered Hamburger Steaks:
- Mix together the stewing sauce ingredients.
- Arrange your hamburger patties in a deep frying pan, then cook on both sides until cooked. (It's okay if it doesn't cook all the way through here).
- Once cooked, add the sauce and simmer. Add the vegetables and mushrooms at this time to simmer together to make it even more delicious This time, I added onions.
- Flip the burgers over occasionally and cook the burgers through. Once the sauce thickens, it's done.
- You can also use it in a bento the next day!
Heat vegetable oil in a frying pan over medium-high heat. Easy Hamburger Steak Recipes will Go Further than Wednesday Nights. However, when we are dining out, we wouldn't dream of choosing a hamburger steak, nor would we easily find such on amenu. We have decided that ground beef doesn't stand on its own. We put it with spaghetti when we make meatballs, and we stuff into hamburger buns.
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