Yum Woon Sen / Vermicelli and Seafood Spicy Salad
Yum Woon Sen / Vermicelli and Seafood Spicy Salad

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, yum woon sen / vermicelli and seafood spicy salad. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Yum Woon Sen / Vermicelli and Seafood Spicy Salad is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Yum Woon Sen / Vermicelli and Seafood Spicy Salad is something that I’ve loved my whole life.

Thai Seafood Salad (Yum Woon Sen) ยำวุ้นเส้น Yum Woon Sen is a special Thai Seafood Glass Noodle Salad that is perfect as an appetizer as it's mouth-wateringly sour and spicy. Yum Woon Sen is a spicy Thai noodle salad, made with mung bean thread noodles and lean pork and it can be served warm or at room temperature. Mung Bean Thread Noodles are thin noodles that are also called cellophane or glass noodles.

To begin with this particular recipe, we must first prepare a few components. You can have yum woon sen / vermicelli and seafood spicy salad using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:
  1. Get 1/2 cup my spicy sauce ,only 1 - 2 tbsp if you dont like spicy
  2. Get 2/3 cup mix seafood; squid,shrimps,mussels,fish
  3. Prepare 50 grams vermicelli
  4. Make ready 1 bunch spring onion and coriander
  5. Take 1 chopped mix red and yellow pepper to color the dish
  6. Take 1 slice of carrot and red cabbage ,not much,only to give color to the dish

Spicy and lemony salad with Thai Glass Noodles. Thai Glass Noodle Salad (Yum Woon Sen). Select Category INGREDIENT Beef Lamb Noodle Pork Poultry Seafood Vegetable OTHER Dessert Sauce PRODUCTS Asian Steakhouse Marinades Smoky. Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand.

Instructions to make Yum Woon Sen / Vermicelli and Seafood Spicy Salad:
  1. Boil seafood,vermicelli,pepper until cooked about 5 mins,cool in running water,drain,set aside
  2. In mixing bowl,chop cherry tomato,slice carrot,shred red cabbage,add my spicy sauce,chopped spring onion - - https://cookpad.com/us/recipes/340355-kanya-s-spicy-sauce
  3. Add seafood and vermicelli ,soft stir to mix,serve with vegetables :)

Select Category INGREDIENT Beef Lamb Noodle Pork Poultry Seafood Vegetable OTHER Dessert Sauce PRODUCTS Asian Steakhouse Marinades Smoky. Yum Woon Sen or bean thread noodles salad is a popular dish in both inside and outside Thailand. The combination of ingredients and seasonings make this dish delicious. I love how the bland noodles absorb the hot spicy sour dressing while the peanuts add the nutty, crunchiness to the salad. I really enjoy their yum woon sen, which you'll also see cooked on the street too and you will see the cook stand behind a wok and cook this dish to order.

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