Hamburger steak
Hamburger steak

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, hamburger steak. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

In a large bowl, combine beef, egg, bread crumbs, garlic powder, onion powder, and paprika. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! Heat a large skillet over medium-high heat.

Hamburger steak is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Hamburger steak is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have hamburger steak using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Hamburger steak:
  1. Make ready 1 lb sirlion hambuger meat
  2. Prepare 1/2 bell pepper cubed
  3. Get 1/2 onion cubed
  4. Get 1 cup mushrooms
  5. Take 1/2 cup water
  6. Take 1 tbsp flour
  7. Prepare 1 tbsp butter
  8. Get 2 tbsp butter
  9. Take salt and pepper
  10. Take garlic powder
  11. Get 1 clove minced garlic
  12. Take 1 tbsp worcestershire sauce

It's an old favorite, southern style, comfort food. Add onions to pan and Saute. Remove patties and onions from pan. This hamburger steak is pan fried on the stove and smothered in thick brown gravy with onions.

Steps to make Hamburger steak:
  1. Mix sauce, salt/pepper/ minced garlic and garlic powder with meat. Shape into thin steak like patties. Sautee in 2 tbsp of butter
  2. Cook patties on both sides til brown, but not all the way done. Remove and set aside.
  3. Sautee onions, peppers and mushrooms in the same pan til translucent. Add flour to veggies and 1 tbsp of butter. Cook until flour browns a bit. Add water and scrape up the bits in the bottom of the pan. Once gravy thickens, add steaks back into gravy.
  4. Serve with mashed potatoes and a glass of wine!

Remove patties and onions from pan. This hamburger steak is pan fried on the stove and smothered in thick brown gravy with onions. Learn the simple chef-inspired secret behind making ultra-juicy, restaurant quality steak patties! Be sure to serve this over some creamy mashed potatoes! This is the perfect easy dinner when you want something fancier than a burger, but more casual than […] The Best Hamburger Steaks Ground Beef Recipes on Yummly

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