Spicy dumba chatkhara
Spicy dumba chatkhara

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy dumba chatkhara. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

See recipes for Imli Ka Chatkhara Chutney., Lemon Chatkhara boti too. Gher men sbko bht pasnd I. Bht narm or juicy bni. šŸ˜‹šŸ˜‹šŸ˜‹šŸ˜‹ Uzma Syed. Boti chatkhara fry. #bakraeid This is the very tasty and mouth watering dish with a chatpata and teekha flavour as a tea time snacks or as a starter on the occasion of bakra- eid..

Spicy dumba chatkhara is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Spicy dumba chatkhara is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy dumba chatkhara using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spicy dumba chatkhara:
  1. Get 1 tbsp, lahsun
  2. Make ready 2 kg,dumba gosht
  3. Get 1 tbsp, adrak
  4. Get 1/2 tbsp, sabaz mirch
  5. Get 1 cup, oil
  6. Take 500 grm, tamatar
  7. Get 250 grm, dahi,
  8. Take namak, hasb e zaiqa
  9. Get kali mirch, hasb e zaiqa
  10. Get 1 tbsp, Laal mirch
  11. Take 1/2 tesp, garam masala
  12. Get 1 tbsp, zeera
  13. Prepare 1/4 tesp, haldi
  14. Get 4 glass, pani (ya zaroorat k mutabik)

Arif Chatkhara House is one of the most prominent names when it comes to tawa chicken in Lahore. Located in the Shahi Mohalla, Texali Gate area, the restaurant has a loyal following; their. Lahore Street Food series is an initiative to bring the best and most popular eateries around cities of Punjab (Pakistan) starting from Lahore. Food Fusion is all about redefining 'Cooking' for you!

Steps to make Spicy dumba chatkhara:
  1. Sab se pehly oil mai lahsun, Adrak aur sabaz mirch ko bhon lain.
  2. Ab is mai dumbe ka gosht daal kar halki anch per 10 minutes bhon lain.
  3. Phir tamatar shamil karain aur dak dain 2 minutes k liye.
  4. Ab dhakan hata kar 5 minutes k liye bhon lain.
  5. Ab tamam masaloon ko shamil karain aur ache se bhon lain.
  6. Bhon lain to pani shamil karain aur ache se galne taq paka lain.
  7. Gal Jae to dahi shamil kar lain
  8. Aur teez anch per ache se bhon lain k oil chor de.
  9. Behad lazeez aur Mazedaar spicy dumba chatkhara tayar hai.

Lahore Street Food series is an initiative to bring the best and most popular eateries around cities of Punjab (Pakistan) starting from Lahore. Food Fusion is all about redefining 'Cooking' for you! It's the solution to that never ending problem of preparing high quality delicious food and curtailing. KFoods.com, the treasure trove of foods and recipes, is the leading food portal of Pakistan. Discover thousands of food recipes with pictures, ingredients and detailed video instructions from favorite chefs and cooking experts of Pakistan.

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