Banana Cranberry Cake/Bread
Banana Cranberry Cake/Bread

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, banana cranberry cake/bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

With a whisk blend in brown sugar and oil, mix well. Stir in cinnamon, baking soda, baking powder, mashed banana and flour. In a medium bowl, whisk together flour, baking soda, salt, and. Add banana, milk and eggs, mixing well.

Banana Cranberry Cake/Bread is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Banana Cranberry Cake/Bread is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have banana cranberry cake/bread using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana Cranberry Cake/Bread:
  1. Get Dry mix
  2. Get 2 cup flour
  3. Prepare 1 tsp baking powder
  4. Get 1/2 tsp baking soda
  5. Take 2 pinch salt
  6. Make ready dash ground cinnamon
  7. Get dash ground nutmeg
  8. Get Wet mix
  9. Make ready 1/2 cup unsalted butter (soft, room temp)
  10. Make ready 1/2 cup demerara sugar (or other unrefined brown sugar)
  11. Take 3 eggs
  12. Prepare 4 small overripe bananas, mashed
  13. Take 1/4 tsp french vanilla blend (or 2-3 drops pure vanilla extract)
  14. Take 1/4 cup dried cranberries (or try candied cranberries walnut mix)

In a separate bowl, mix together flour, baking soda, baking powder, cinnamon, and nutmeg. Gradually blend flour mixture into the banana mixture. Combine the dry ingredients; add to the creamed mixture alternately with bananas, beating well after each addition. In a large bowl, cream shortening and sugar until light and crumbly.

Steps to make Banana Cranberry Cake/Bread:
  1. Preheat oven to 350°
  2. Sift together dry mix ingredients in large mixing bowl, set aside
  3. In a separate bowl, cream butter and sugar with a spoon until well blended and fluffy
  4. Add eggs, beat well together, with a wisk
  5. Add mashed bananas and vanilla, wisk together and mix in dried cranberries
  6. Fold into the dry mix with a spatula until completely blended, but do not overmix.
  7. Pour into greased (rub butter on the surface) loaf pan or square casserole dish
  8. Bake for 50-60 min (square dish or loaf respectively), or until it passes the toothpick test (comes out clean no sticky goop on the toothpick)
  9. Let cool slightly before removing from dish, or else it may fall apart. Serve promptly for fluffy texture, cooled for a firmer texture.

Combine the dry ingredients; add to the creamed mixture alternately with bananas, beating well after each addition. In a large bowl, cream shortening and sugar until light and crumbly. Beat in eggs, banana and vanilla. In another bowl, whisk flour, baking powder, salt and baking soda; gradually beat into creamed mixture. Cranberry Banana Bread is made with flavorful fresh cranberries, sweet bananas, cinnamon & nutmeg to make this fantastic take on traditional banana bread.

So that’s going to wrap this up with this special food banana cranberry cake/bread recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!